Iditarod demand for king crab keeps Nome fishermen busy

March 21, 2017 North Pacific

On a brisk and breezy afternoon, the stillness of the Bering Sea ice was broken up by the sounds of commercial crabbers, hard at work removing icy buildup from their crab pot openings. “We’re about four miles west of the Cape Nome. We’re currently set about 30 feet,” Greg Mendez explained. It’s part-time job for him, one that makes good money. “The market at the beginning of the year was $7.25. This time of year it drops to $6 per pound, so if you have a lot of crab that’s really good,” Mendez laughed. During the Iditarod, he sees a demand from people in Nome wanting fresh-caught crab and he’s happy to provide. Video, read the story here 08:18

Cape Nome, crabbing through the ice, fresh-caught crab, Greg Mendez, Iditarod demand, king crab, Nome fishermen

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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