Lobster: Don’t put us in same pot
FOREWARD: The spring fishers of P.E.I. include over 1,000 fleets from Tignish to East Point to Victoria. We are grateful for the support of local businesses and the general public who purchase our cold-water lobster each year. As with all goods and services, prices of lobster also fluctuate. However, one thing remains constant: Spring-caught lobster are hands-down the best quality lobster in North America, and when it comes to annual prices, the bar should be set by the highest quality product. We acknowledge that several factors also affect the price of lobster, such as CAD value, supply and demand. Our two articles are meant to provide clarity on the varying costs of P.E.I. lobster. Following is Part 1. >click to read<10:28
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