Practice, confidence key to breaking down a fish

August 22, 2018 Western Pacific

I stepped tentatively into the fish-cutting arena guided by the patient, capable Ashley Watts, owner and operator of Local I‘a, which purchases fish from Oahu small-boat fishermen and sells them direct to restaurants and retail customers. Watts reaches the public via farmers markets and through a subscription program called a CSF, or community-supported fishery. Before taking me to the cutting board, Watts arranged for us to watch a master fish cutter at work. Talk about mastery of a craft. Self-taught Rodel Agonoy, who has been breaking down fish for 13 years, tackled a 110-pound yellowfin ahi caught by Kekoa Seward of Hawaii Kai, separating the meat from the spine and quartering it into giant fillets in about 3-1/2 minutes. Video, >click to read<21:10

Ashley Watts, Community Supported Fishery, Jolene Oshiro, master fish cutter Rodel Agonoy, owner and operator of Local I‘a, tuna

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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