Cooling California Current could mean good news for fisheries, ecosystems

March 14, 2019 Pacific

Ocean currents off the Northern California coast are cooling down — potentially good news for the region’s fisheries and ecosystems, battered in recent years by warm currents that have triggered a range of disruptions, from faltering salmon runs to a devastated kelp forest and abalone populations. In a report on the California Current, NOAA scientists last week said that cooler water has resulted in improved condition of zooplankton – the foundation of the ocean’s food chain – greater juvenile salmon returns, and bigger anchovy schools, a boon to larger fish and whales. On the other hand, scientists said,,, >click to read<20:24

California Current, improved condition of zooplankton, NOAA “scientists, ocean currents, The "Blob"

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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