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UPDATE: 24 hour commercial salmon fishery now underway on the Fraser River – Video

August 26, 2014 Canada

WATCH: Commercial gillnetters are taking full advantage of a 24 hour sockeye salmon opening in the province. Jill Bennett has the latest. It’s a busy day on the Fraser River today with the 24 hour opening of the commercial salmon fishery, Watch, and Read more here 02:08

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Quinault to make new line of food products from salmon thanks to $1.5 million federal grant

July 11, 2014 Pacific

QUEETS — A $1.5 million federal grant will lead to development of a new line of salmon food products at the Quinault fish processing facility in Queets. The new products will range from salmon pepperoni and hot dogs to salmon bacon and hamburgers. Read more here 15:50

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Ocean Resource Privatization

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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