Ocean Resource Privatization
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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet
NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?
While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here
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Recent Posts
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Ecosystem-Based Fishery Management Policy and Roadmap – Its your duty to comment!
Resilient, productive ocean fisheries are critical to our economy and way of life. Managing these fisheries over the long-term means taking into account more than just Read More » -
ACOA loans a half-million dollars to a Nova Scotia company helping Chinese men get boners
The sea cucumber, an alleged aphrodisiac, is getting Nova Scotians excited. ACOA is extending a $500,000 loan to Ocean Pride Fisheries to develop products from sea cucumbers, reports the CBC: Read More » -
Board of Fisheries declines request to cap Kodiak sockeye harvest
The Board of Fisheries won’t take up an out-of-cycle request to cap Kodiak sockeye salmon harvests during certain periods of the season, though it won’t be Read More » -
New Russian Crab Fleet Takes Shape
Following the delivery of Rus, Pella is making progress on two more crabbers to the same design, ordered for Sakhalin-based company Ostrovnoy-Krab. In the Far East, the Read More » -
Commission Cuts Summer Flounder leaving New Jersey leaders fuming
The Commission voted Thursday to reduce this year’s summer flounder catch, leaving New Jersey leaders fuming and vowing to take action. It’s a move many in Read More » -
The F-Word Again – as in Re-authorization of the Magnusson Stevens Act (MSA)
What is today’s F-word? Well, it is “flexibility” and seems to be the central concept being pushed for the current Re-authorization of the Magnusson Stevens Act Read More » -
New Brunswick scientists seek cod parasite vaccine
Loma morhua is an infectious parasite that latches onto the gills of the large fish, draining them of health. It is partly to blame for the Read More » -
Its not Lob-ter, Jeremy. Its Lob-stah. – Jeremy Roenick provides shenanigans while lobster boating
In the latest edition of “Where in the World is Jeremy Roenick?” (not an actual title … yet?), we get some fun video footage of JR Read More » -
Bering Sea cod conflict brewing between on and offshore buyers
“Cod Alley” is getting crowded, and some fishermen want to limit the boats in the narrow congested fishing area in the Bering Sea. The North Pacific Read More » -
UPDATE: Two of four partially submerged fishing vessels recovered
The U.S. Coast Guard said Tuesday that two of four partially submerged fishing vessels had been recovered. Petty Officer Bill Colclough of the U.S. Coast Guard Read More » -
So much for compassion – Buddhist-affiliated eatery vandalized hours after monks free lobsters
A Buddhist-affiliated restaurant in Prince Edward Island has been vandalized, hours after a group of local monks liberated 600 pounds of live lobsters. Charlottetown police responded Read More » -
Millions of pounds of unprocessed fish approved for export as MPR exemptions increase
The approved exemptions allowing millions of pounds of groundfish to be shipped out of the province unprocessed last year, even as it stressed the importance of Read More » -
Fish or cut bait
Derek Butler of the Association of Seafood Producers says he was trying to make a point when he argued for an end to the recreational cod Read More » -
Alaska Salmon Harvest Nears 5 Million Fish
Commercial harvests of Alaska’s wild salmon have expanded statewide, with total deliveries nearing 5 million fish, including nearly 3 million sockeyes. Preliminary harvest figures compiled by Read More » -
The northern stargazer: A fish that lives under the sand and packs a punch
A friend of mine, Tom Testaverde, who is captain of the fishing vessel F/V Midnight Sun, recently sent me a photo of a fish he caught Read More » -
Maine lobster catch dips to lowest level in 6 years in ’17
The state that dominates the U.S. lobster haul saw the catch fall to its lowest level since 2011 last year, yet the industry is still strong Read More » -
Public Hearings for Summer Flounder, Scup, and Black Sea Bass Commercial/Recreational Allocation Amendment
The Mid-Atlantic Fishery Management Council (Council) and the Atlantic States Marine Fisheries Commission (Commission) are seeking public comment on the Summer Flounder, Scup, and Black Sea Read More » -
Tonka brings shrimp back to Petersburg Local company purchased 250,000 pounds over the winter
Tonka Seafoods, Inc., announced last year that it was working to bring shrimp fisheries and processing back to Petersburg after a nearly decade-long absence. Well, it’s Read More » -
How Newfoundland is grappling with the return of cod fishing
Tony Cobb is seated at his usual table at the Chester Fried Superstop, a roadside gas station and convenience store that serves some of the best Read More » -
Alaska Fishermen Hauling A Bigger Catch With Gear They Get To Use For The First Time
Longtime Alaska fisherman Bill Harrington has a few choices words about killer whales. “As far as I’m concerned, they’re only thieves in tuxedos,” Harrington says. He’s Read More » -
Steady and sustainable cod fishery needed to supply demand
Other than Icewater Seafoods, in Arnold’s Cove, Newfoundland and Labrador isn’t well positioned for large-scale cod processing. And Icewater president – Alberto Wareham – says a Read More » -
The ups and downs of being a Tasmanian lobster man
Lobster man Brendan “Squizzy” Taylor happily admits to loving his job, but the overheads are huge, and when he’s under the financial hammer and his pots Read More » -
Australian Lobster Sector Claws Back Trade After China Ban
Australia’s rock lobster exports are worth half a billion US dollars a year — and in normal times, 94 percent of them go to China. But Read More » -
American Samoa – DMWR moves on abandoned boats
The Department of Marine and Wildlife Resources is on a mission to remove vessels which have been sitting idle at the docks for some time. The Read More » -
Family that fishes together: Bill MacEachern passing on tradition to next generation
Lobster season is under way in northeastern New Brunswick. Fishermen set out from wharves all along the north shore and Acadian Peninsula at first light Monday Read More »
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- Scott on California’s ocean salmon fishing season closed for second year in a row
- Fran Szymanek on Offshore Wind Electrical Substations; The Secret, Silent Killers by Jim Lovgren
- Nils Stolpe on Time to save the Right Whale from the Green-Left
- Joel Hovanesian on Time to save the Right Whale from the Green-Left
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- borehead - Moderator on Mystic Aquarium (the Whale People) expands offshore wind exhibit with youth in mind
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