Tag Archives: commercial salmon fishing

Commercial Fisherman Paul Anthony Kavon of Petersburg, AK, and Ventura, California has passed away

Paul Anthony Kavon was born in Pewaukee, Wisconsin on September 26, 1958, the son of Martin and Ruth Kavon. On August 1, 2023, he went to his eternal home while doing what he loved best, commercial fishing near Petersburg, Alaska. During his college years, Paul began working summers in Alaska first in the oil fields, and later in commercial fishing. In 1986, he took up residence in Petersburg, Alaska to pursue a full-time career in commercial salmon fishing.  In 1989, Paul met and married Camille Despain, and the couple later had three children, Tanner, Sierra, and Hayden. In 2002, the family moved from Alaska to Oxnard, California, where Paul transitioned his fishing operation to the coastal pelagic fisheries along the state’s southern coastlines. Paul left the fishing industry a few years later to manage a fuel dock station for fishing vessels at Ventura Harbor in Ventura, California. 4 photos, >click to read< 15:43

Bodega Bay salmon fishing ‘very productive’ so far this season

On a late morning in early July, Dick Ogg stared off into a sea of gray. The 69-year-old Sonoma County local had just departed from Bodega Bay for five days of commercial salmon fishing off the coast. Heavy fog, rough waves and strong winds made this a bad time for a phone call with a reporter. He was able to talk for a few minutes though. Ogg, vice president of the Bodega Bay Fisherman’s Marketing Association, has lived in Sonoma County for 62 years and has fished for crab and salmon along the coast for more than 40 of those years. “The ocean conditions right now are probably the best we’ve seen in the last 10 years,” he said. Ogg unloaded his five-day catch in Bodega Bay on a Wednesday, about 3,500 pounds or so, “right in the middle” of the pack, he said. At $6.50 per pound, the haul comes out to more than $20,000. So far this season, “everybody’s done very well … this has been a very productive year.” Video, photos, >click to read< 12:15

Vancouver Island fishermen upset after sudden salmon fishing closures

Bill Forbes and his crew geared up in French Creek to go salmon fishing. Forbes and his crew, who are heading to a spot near Prince Rupert, are one of the few commercial fisheries still open following a sudden and massive closure by the Department of Fisheries and Oceans on June 29. “They can’t keep blaming the commercial fishermen, we may be part of the problem but kicking us out is not the solution,” said fisherman Bill Forbes.  “It throws this boat and all my crew, I’ve got three generations of Forbes’ on this boat and it just puts us out of work. I’m old but you know my grandson and my nephew are not. So they have to go someplace else and I don’t know where that someplace else is,” Video, >click to read< 08:54

New Co-Op Allows Fishermen From Four Villages To Participate In Kuskokwim Bay Commercial Fishery

A group of fishermen in Quinhagak has formed an organization to revitalize commercial salmon fishing in Kuskokwim Bay. Their group is called the Independent Fishermen of Quinhagak Cooperative. On Monday, June 29, there will be a 12-hour commercial opening in Kuskokwim Bay from 8 a.m. to 8 p.m. Fishermen are limited to six-inch mesh or less. It’s the area’s first commercial opening in five years.,, The board has approved 70 fishermen to participate and has limited the co-operative’s eligibility to fishermen residing in four nearby villages—Quinhagak, Goodnews Bay, Platinum, and Eek. >click to read< >click to read< 11:22

King salmon arrives in stores, commanding royal prices; relief could come soon

King salmon, once as ubiquitous as burgers in backyard Bay Area barbecues, has commanded astonishingly high prices in recent years,,, Since the 2019 season opened on May 1, supply has been very limited, so prices have remained steep, reaching as high as $40 a pound in San Francisco.,,, That should start to change on Thursday, when 200 more miles of coast will open to commercial salmon fishing,… there will likely be more salmon on the market this summer is because some crab boats are planning to go out for salmon fishing, because the Dungeness crab fishery closed several months early as part of a settlement,,, >click to read<21:54

Washington and Oregon approve nine nights of Columbia River gillnetting

Washington and Oregon today adopted Sunday, Tuesday and Thursday night gill netting periods from Aug. 3 though Aug. 21. The 9-inch-mesh nets are expected to catch 2,200 chinook the first week, 6,600 in the second week and 14,400 during the third week, said Robin Ehlke, a biologist for the Washington Department of Fish and Wildlife. Read more here 10:39

Seines may need sport-fishing closures in Columbia River

Commercial salmon fishing with purse seines and beach seines — for profit not just testing — is coming to the lower Columbia River in the fall of 2014. [email protected] 12:18:48

Commercial salmon fishing with purse seines and beach seines are coming to the lower Columbia River in the fall of 2014.

Washington and Oregon plan to allow a limited number of seines in 2014, 2015 and 2016, transitioning to the phase-out of gillnets from the main stem Columbia in 2017. The Washington Department of Fish and Wildlife started the official process leading to commercial seining last week when it convened a meeting of an Emerging Fishery Advisory Board. more@thecolumbian 14:38

Salmon season opens in SW Alaska

With the summer peak season just around the corner, early June saw a number of initial openings for commercial salmon fishing in Southwest Alaska. While the major influx of Western Alaska’s sockeye run is still to come, fishermen on the
southside have begun to get their nets wet. continued@thedutchharborfisherman

Math teacher spends summers salmon fishing in Alaska’s Bristol Bay

The Turlock Journal

But after nine long months in the classroom trying to reach sometimes apathetic students, he is ready to go back his roots — commercial salmon fishing. “I’ve been on a boat since I was nine, every single summer; it’s kind of in my blood,” Schollenberg said. Read more here