Tag Archives: delicious
Is U.S. Wild-Caught Shrimp Sustainable? The Short Answer Is Yes
U.S.-harvested shrimp is nutritious, delicious… and sustainable! The shrimp fishery has also historically been a culturally important economic engine. It provides a livelihood for thousands of U.S. commercial fishermen. U.S. shrimp are a sustainable seafood option, and the United States sets a global precedent for shrimp trawl bycatch reduction. But our nation’s shrimp industry is struggling to stay afloat and there’s confusion about its sustainability. Here are the facts about U.S. wild-caught shrimp. Most U.S. shrimp are caught in the Southeast from Texas to North Carolina. Three species—white shrimp, pink shrimp, and brown shrimp—make up the vast majority of the shrimp caught. more, >>CLICK TO READ<< 10:22
Seal Meat: Veal of the Ocean
“The meat is pretty much not like much else you’ve ever eaten,” says Perrin, chef/owner of The Mallard Cottage, a restaurant on the forefront of the new Newfoundland cuisine. “It has that kinda gamey, iron-y, almost kind of organ meat flavor. But when it’s fresh, it has a little taste of the sea. Read the rest here 19:09
