Tag Archives: F/V St. Jude

Captain John Ernest Tarasevich has passed away

Captain John Ernest Tarasevich passed away peacefully at home on North Padre Island, Corpus Christi, Friday, July 26, 2024. John graduated with a Bachelor of Science in accounting in 1971. Instead of pursuing a career in business. John chose a different path and began working as a commercial fisherman in Pt. Judith, RI. Over his 21 colorful years on the water John made many lifelong friends, starting as a deckhand and eventually buying and captaining his own vessels, F/V Mary Cay, F/V St. Jude. His voice was recognizable to captains of fishing vessels up and down the East Coast. He also served for 8 years as secretary and treasurer for the Pt. Judith Fishermen’s Cooperative, at the time a leading economic and political force in the Northeast fisheries. more, >>CLICK TO READ<< 08:32

The St. Jude Is One of Seattle’s Last Commercial Tuna Boats

It’s a Monday afternoon and Fishermen’s Terminal in Ballard is relatively empty. A man pulls into the parking lot in a minivan and snakes his way over speed bumps to the water’s edge, where he stops alongside a battered-looking boat. After hopping onto the deck and exchanging a few words and some cash with the boat’s all-Fijian crew, he gingerly packs a whole flash-frozen albacore tuna into a Styrofoam container, places it in his trunk, and glides away. The transaction has the air of a secret. But it isn’t one. The St. Jude has been trolling for albacore in the Pacific for 35 years, and its owners, Joe and Joyce Malley, have been selling their catch off the boat intermittently since 1999. Photos, more, >>click to read<< 09:52

Part II: F/V St. Jude – A Taste for Tuna

Joe Malley has reeled in a lot of different fish in his over 40-year commercial fishing career, but tuna has a special place in his heart. And on his plate. “When I’m fishing halibut, the last thing I want to see on my plate is halibut,” he said. “If I’m fishing salmon, I don’t want even a beautiful King salmon. But when I’m fishing tuna, you can serve it to me all day, every day.” Tuna doesn’t have a big statement to make, Malley said. “It’s the perfect American fish – odorless, colorless, and tasteless. And tuna can be incorporated into dishes in so many ways; for instance, you can stir fry it just like chicken. For Malley, his wife Joyce, and their five-person crew, tuna is a way of life. The F/V St. Jude crew spends 12 months a year on a quest for albacore tuna — from the North Pacific in summer to the South Pacific in fall. >click to read< 12:37

The Adventure of an Unconventional Career

Joe Malley keeps a faded but well-loved copy of the December 1, 1999 edition of the Magnolia News as a reminder of his family’s commercial fishing journey over the last two-plus decades. The photo and headline above the fold features Malley, his wife Joyce, and their young son Liam (now 24) standing in front of their new (at the time) fishing vessel, moored at the Port of Seattle’s Fishermen’s Terminal, as they prepared to embark on a new journey. The St. Jude, a 95-foot-troller, still makes its home at  Fishermen’s Terminal today. Some things haven’t changed in the 23 years since the Magnolia News article was written. The St. Jude crew still fishes 12 months a year, chasing Albacore tuna from the North Pacific in summer to the South Pacific in fall. In between journeys they sell their catch off the St. Jude at Fishermen’s Terminal. >Photos, Video, click to read< 09:17

‘Baboom!’ St. Jude returns with 48 tons of tuna and no restaurant market thanks to coronavirus so they are selling it at Seattle’s docks

When the tuna boat St. Jude motored out of Anacortes in November for fishing grounds 5,000 miles away in the South Pacific, few people outside of microbiology labs had ever heard the word “coronavirus.” By the time the 95-foot vessel docked in Seattle this month, the microbe had shaken the entire world and turned the seafood business upside down. “Baboom!” said owner and captain Joe Malley, who returned from the six-month voyage to find the primary market for his high-quality albacore had vanished. “Who could have anticipated this?” >click to read< 11:19

After an initial patch of rough seas, Fishing Vessel St. Jude is reeling in prized albacore, and accolades

ST. JUDE is the patron saint of lost causes. It wasn’t the name Joyce and Joe Malley would have chosen for the spanking-new 95-foot fishing vessel they bought in Port Arthur, Texas, in 1990, but it’s considered bad luck to change a boat’s name. In retrospect, a little heavenly protection might have helped. Buying the St. Jude took all they had, and then some. >click to read<11:18