Tag Archives: lobster processing facility
N.S. lobster facility temporarily halts processing, blames lower catches
The Montreal-based owners of Riverside Lobster International at Meteghan, N.S., say the plant will not process lobster this fall and winter, citing lower catches in Maine and the Maritime provinces. “It’s an unfortunate situation, but right now that’s about all that we know. We’re not running this fall and there’s been no decision yet in terms of what’s going to happen for the spring,” “We’re seeing lower landings and not necessarily just in this area. We’re seeing it from Maine to New Brunswick to Nova Scotia. It’s affecting processing facilities and not just not just Riverside.” >>click to read<< 11:25
Planned lobster processing facility could be US game changer
A seafood dealer is planning to build one of the largest lobster processing facilities in the country in Maine, potentially meeting a need the state’s lifeblood’s industry has long sought to address. Maine fishermen catch more lobsters than anyone else in the U.S., but the state has a lack of facilities to process their meat for commercial use. Enter Ready Seafood Co. of Portland, which plans to change that with a new 40-acre campus in Saco, 18 miles south of Portland. >click to read< 10:27