Tag Archives: Maryland
Charter Boat Operator Arrested for Violating Captain of the Port Order and Endangering Passengers
Terrance Dale Roy was arrested by Coast Guard Investigative Service special agents on July 21 and stands accused of violating a Coast Guard Captain of the Port Order issued pursuant to the Ports and Waterways Safety Act, as well as failing to properly report a hazardous condition and operating his boat in a grossly negligent manner. The Coast Guard issued Roy a Captain of the Port Order back in May after his vessel, the Fishing Lady, sank at a 
pier in Kent Narrows, Maryland. The order prohibited the vessel from operating commercially until the vessel’s seaworthiness was determined by Coast Guard. Without making the repairs necessary to have the order removed, Roy took on 34 paying passengers out over Father’s Day weekend. >click to read< , >more here<16:43
Community mourns passing of ‘a great American’, Capt. Warren Butler
Lifelong waterman, Captain Warren Butler, 92, died unexpectedly, Friday, July 2, of apparent heart failure. Upon learning of his death, Jerry Harris, founding family member of Harris Seafood, and Harris Crab House at Kent Narrows, said, “My whole family knew Captain Warren. He was a great man, a great American. He sold oysters to my father. I looked up to Captain Warren all my life. Black or white, he was a role model, someone to model your own life by. I wish there were many more people in the world like Captain Warren!” Butler had a lifetime passion working as a waterman, first, working alongside his father and brothers to help support their family. From 1954 to 1983, Butler worked in the oyster and crab industry in Maryland, Delaware and New Jersey. Throughout his life, he owned and operated 17 commercial boats, carrying may fishing parties out of the Chesapeake Bay, also oystering and sightseeing. photos, >click to read< 08:10
Maryland oyster industry may be forever altered by Coronavirus pandemic
The pandemic-impacted oyster season has been difficult for the industry in Maryland, causing farmers and watermen to rethink how they sell their product and changing how programs conduct oyster restoration. Robert Brown, waterman and oyster grower, has bottom oyster leases on the tributaries of the Potomac River. Brown, president of the Maryland Watermen’s Association, said he sells the majority of his oysters to oyster packaging houses, which aren’t working at capacity because they can’t sell the oysters once they shuck them. Watermen are being hit hard in the pandemic, and it might be a few years before we get back to normal,,, >click to read< 08:36
Oyster Prices Plummet As Diners Stay Home Amid Pandemic
With several hours of daylight to spare, Ronnie Robbins and his son, Jason, had already docked their 36-foot deadrise workboat on Hooper’s Island and started unloading their briny cargo.,,, It isn’t a supply problem. Watermen in Maryland and Virginia alike say they are having no trouble landing their daily wild oyster quotas.,,, “We got lots of oysters, and they’re excellent quality,” said Bill Sieling,,, The problem is decreased demand caused by the coronavirus pandemic. >click to read< 09:31
Elected Officials Hear Concerns From Watermen
Elected officials assured commercial watermen they heard their concerns at a meeting last week. On Oct. 16, Congressman Andy Harris joined Sen. Mary Beth Carozza and Delegate Wayne Hartman to meet with commercial fishermen at the West Ocean City Commercial Harbor. Harris offered support as they pursue changes to ensure local watermen can continue to earn a living. “You just tell us when and to whom we have to make the case,” Harris said. Harris joined Carozza and Hartman at Sea Born Seafood last Friday to talk about issues facing local fishermen. Sonny Gwin, who operates the Skilligallee, stressed the importance of maintaining local boats’ ability to fish for black sea bass. Watermen also asked Harris to work toward increasing limits on red crabs. >click to read< 12:20
“Kicking Lightly” Arthur Jones celebrates 101st birthday
Longtime Queen Anne’s County resident Arthur “Kicking Lightly” Jones of Grasonville celebrated his 101st birthday,, Arthur would also begin working in the seafood industry, mostly at the Kent Narrows — where he was employed for at least 53 years — serving as a foreman at several packing houses that once existed there, managing oyster and clam harvests from the Chesapeake Bay. He met many waterman, and other people, who always asked, “How are you doing?” He’d respond, “Just kickin’, lightly.” From that expression, he earned the nickname “Kickin’ Lightly,” which he is still known by today. He also has been known as Captain Arthur, although he was not a waterman.>click to read< 12:11
Hot Air And The Offshore Wind Industry – Claims it will invigorate these state economies are thin gruel
Seven Atlantic Coast states—Massachusetts, New York, New Jersey, Maryland, Rhode Island, Connecticut, and Virginia have enacted mandates to subsidize the development of thousands of megawatts of offshore wind turbines. In addition to making bold claims about environmental benefits, proponents promise the mandates will create new offshore wind manufacturing and service industries that will create jobs, and lots of them, along the eastern seaboard.,, New York State Energy Research and Development Authority claims that developing 2,400 megawatts (MW) of offshore wind will create 5,000 new jobs and $6.3 billion in infrastructure spending. Similar claims of economic grandeur have been made in New Jersey and Virginia. Not to be outdone, the American Wind Energy Association claims the offshore wind industry will create between 45,000 and 83,000 new jobs by 2030. >click to read< 12:05
As Wind Farm Proceeds, So Does Pushback – Orsted U.S. Offshore Wind and Eversource Energy, which are developing the proposed South Fork Wind farm, filed a joint proposal with the New York State Public Service Commission,, Commercial fishermen are almost universally opposed to the wind farm, fearing an impact on their livelihood, >click to read< 13:47
Maryland’s wild oyster harvest doubles from last year
Despite having fewer days to work, Maryland watermen harvested nearly twice as many wild oysters last season as they did the previous year, state officials report. Even so, a new study finds the state’s population of bivalves is in much better shape now than it was two years ago, with abundance up and overfishing down. As a result, state fisheries managers say they’re weighing whether to maintain catch restrictions put in place last season or relax them for the next wild harvest season, which normally begins Oct. 1. Data presented Monday night to the Department of Natural Resources’ Oyster Advisory Commission indicates that the overall abundance of adult, market-size oysters in Maryland’s portion of the Chesapeake Bay has rebounded considerably since 2018 and is now at the fifth highest level since 1999. >click to read< 17:01
Female Blue Crab Population Up In Chesapeake Bay, Juvenile Numbers Low
Chesapeake Bay blue crab population appears to have a healthy number of spawning-age female crabs, according to the 2020 Blue Crab Winter Dredge Survey. Maryland, Virginia and the Potomac River Fisheries Commission aims to conserve more than 70 million adult female crabs annually to ensure enough young crabs can be produced to sustain the population, a task that has now been achieved for the sixth consecutive year. This year’s survey estimates 141 million adult female crabs were conserved, which is above the long-term average of 126 million. The total amount of blue crab in the Chesapeake Bay in 2020 was 405 million crabs,,, >click to read< 14:56
Md. crabbing industry fears long-term impacts of 2020 visa shortages – “Finding Americans that are willing to do this job, it’s not happening.”
Maryland’s famous crab industry is facing an uphill battle. With another year of visa caps, there’s a severe shortage of migrant workers to work as crab pickers ― and few Americans willing to do the job. This year, Maryland crabbers fear for the life of an industry that has been in their families for generations. Only nine crab processors ― which represent 95% of the state’s crab meat production ― remain in Maryland. The processors ― or picking houses ― rely on about 500 foreign seasonal workers to pick crabmeat each year. To work in the United States those workers need H-2B visas designated for temporary non-agricultural workers. >click to read< 18:54
Father and son continue the Tilghman Island boatbuilding tradition
John C. Kinnamon Sr. and his son J.C., of Tilghman Island, Maryland are steadily turning out fiberglass-over-wood Chesapeake Bay deadrise workboats for Maryland and Virginia commercial fisherman. The Kinnamons are native Tilghman Islanders. Their lives as professional boatbuilders are strongly tied to their growing-up years, when commercial fishing and boatbuilding were vital to island life. They each own commercial fishing boats and work in Maryland’s blue crab trotline fishery. J.C., with the help of his father, builds about four new glass-over-wood deadrise workboats a year. With knowledge that comes from first-hand experience, the Kinnamons have clear insight into what a Chesapeake Bay waterman wants and needs in a workboat. >click to read< 10:20
Seafood industry visa fix in question after Coronavirus outbreak
With the aid of lawmakers, seafood businesses in Maryland, Virginia, Alaska and North Carolina last month won federal approval of an additional 35,000 visas for non-immigrant workers, but the timing couldn’t have been worse. Within days, the coronavirus pandemic began shutting down businesses, including restaurants and retail outlets the seafood industry supplies. Some seafood operations let employees go, while others have hired fewer people than they would in a more typical season. Jack Brooks, president of J.M. Clayton Seafood Co. in Cambridge, Maryland, explained that the seafood industry is a seasonal business and the coronavirus has hit the hardest during the industry’s prime time. >click to read< 13:16
Coronavirus: Maryland seafood industry affected by outbreak
“Right now, the climate in the seafood business is absolutely horrific ever since the announcements that eat-in restaurants were shut down. We really took it on the chin. It virtually shut down the last two weeks that were left in the oyster season,”, Out on the water, those who catch the oysters are feeling the pain, as well, on what was set to be one of the better oyster seasons on record. “It kind of put us out of business and now we’re looking at spring fishing and going into summer fishing, and the markets are slowed almost to a standstill for that and now we’re worried about the crabs,” said Jim Reihl, Maryland Oysterman’s Association president. Video, >click to read< 13:57
Lawmakers kill SB948 bill threatening watermen’s oyster licenses
A bill that recently prompted hundreds of watermen to descend on the Maryland State House to protest threats to their ability to harvest oysters has been withdrawn from consideration. Senate bill 948’s axing marks a legislative victory for Maryland watermen, who have had to defend their livelihoods from state regulation on numerous occasions through the years. “We’re tickled that it was killed,” said Jeff Harrison, president of the Talbot Watermen Association. more, >click to read< 07:14
Council passes legislation ending zoning dispute between watermen and a neighbor
When boys in the Whitehall Beach neighborhood reach teenage years, they go and work for the watermen. Some stay for a long time, some don’t, but Pat Donoho, who has lived across the street from the creek for 51 years, said the length of time is not as important as what they learn: a good work ethic. Donoho’s son was one of them — which is why she turned up to the Anne Arundel County Council chambers Tuesday night to testify in support of a bill that allows for watermen’s commercial use in certain residential areas, which were at risk due to zoning challenges. The council unanimously passed the bill following public comments. >click to read< 13:28
Not Fake News! Low salinity suspected for poor crab harvest in Upper Chesapeake
At the beginning of July, media across Maryland delivered good news for those planning a traditional feast of Chesapeake Bay blue crabs on Independence Day.,,, “The survey is in,” echoed WMAR, another Baltimore station, “and it comes with great news for Maryland crab lovers!” Someone apparently forgot to tell the crabs, at least in the Upper Bay. While supplies were generally ample in the Lower Bay through spring into summer, crabbers in other places had a hard time finding enough of the crustaceans to satisfy their crab-craving customers. “In 43 years of crab potting, this has been the worst I’ve seen,” Charles County waterman Billy Rice,,, >click to read< 14:36
Maryland overfishing imperils rockfish population – Recreational anglers are largely responsible
“The recent stock assessment shows that early action is needed to slow the decline and restore this fishery to sustainable levels,” Virginia Marine Resources Commissioner Steven G. Bowman said in a statement.,,, Recreational anglers are largely responsible. Since 2008, they have killed eight times more striped bass than commercial fishermen, with Maryland anglers harvesting a huge haul: nearly three times the number of fish taken by Maine, New Hampshire, Rhode Island, Connecticut, Delaware and North Carolina — combined. >click to read<14:49
Maryland Act Boosts Offshore Wind Market
Maryland state lawmakers have passed the Clean Energy Jobs Act (CEJA) of 2019, which would incentivize the development of 1.2 GW of additional offshore wind energy off the coast of Maryland. US Wind Country Manager Salvo Vitale testified last month before the Senate Finance Committee and House Economic Matters Committee,,, urging passage of the legislation while citing the significant economic benefits that the legislation would make possible by incentivizing the development of 1,200 MegaWatts of additional offshore wind energy off the coast of Maryland. >click to read<14:14
Nine US States Seek to Stop Atlantic Seismic Testing
Attorneys general from nine U.S. states sued the Trump administration on Thursday to stop future seismic tests for oil and gas deposits off the East Coast, joining a lawsuit from environmentalists concerned the tests harm whales and dolphins. Seismic testing uses air gun blasts to map out what resources lie beneath the ocean. Conservationists say the testing, a precursor to oil drilling, can disorient marine animals that rely on fine-tuned hearing to navigate and find food. The tests lead to beachings of an endangered species, the North Atlantic right whale, they say. >click to read<11:09
Watermen: Open Anne Arundel oyster sanctuaries to harvesting
Herring Bay near Deale has eight historic oyster bars, all of them protected from harvesting because the area is an oyster sanctuary. But some commercial watermen say working small sanctuaries like Herring Bay could be better for the oysters, water, and people in the long run. Bill Scerbo, president of the Anne Arundel Watermen’s Association, wants to see sanctuaries like those in county waters reopened to commercial fishing. They say right now oysters in some low-salinity sanctuaries, like Herring Bay, aren’t reproducing naturally. “A lot of oysters have died of old age up here and haven’t been replaced,” the Shady Side resident said. >click to read<10:50
First U.S. Offshore Wind Developer Acts on Fishing Gear
U.S. offshore wind developer Deepwater Wind has adopted a first-of-its-kind procedure designed to prevent impacts to commercial fishing gear from its activities. Deepwater Wind’s Block Island Wind Farm is America’s first offshore wind farm, and the company is currently in active development on utility-scale wind farms to serve Rhode Island, Connecticut, New York, New Jersey and Maryland. The procedure was developed in close coordination with the commercial fishing industry and is based off extensive feedback from fishermen in ports up and down the Atlantic coast. Deepwater Wind believes that keeping fishermen informed is the key to preventing damage to fishing gear. >click to read<18:19
Amid crab industry labor shortage, Maryland Rep. Harris says approval of 15,000 guest worker visas ‘imminent’
Federal immigration officials have agreed to approve 15,000 new guest worker visas for seasonal work, including in a Maryland crab industry grappling with a significant labor shortage, U.S. Rep. Andy Harris said Thursday. U.S Citizenship and Immigration Services would not confirm any changes to its H-2B visa program, which brings 66,000 immigrants to the country for work that employers can show they are unable to hire Americans to do. >click to read<13:09
BLACK SEA BASS – THE NEW “WAR BETWEEN THE STATES”
On April 9, 1865, General Robert E. Lee surrendered to General Ulysses S. Grant at the Appomattox Court House in Virginia, signifying the end of the U.S. Civil War. One hundred and fifty-three years to the day, north and south are set to do battle yet again, this time over sea bass. From April 30 through May 3, the Atlantic States Marine Fisheries Commission (ASFMC) will hold its 2018 spring meeting in Arlington, VA, a city that was once the dividing line between Confederates to the South and the Union Army to the north during the bloodiest war in U.S. history. >click to read<12:41
Clam Dredging: A Rebuttal to ShoreRivers by Marc Castelli
I am responding to the op-ed on clam dredging by Mr. Horstman. A reply is necessary because there were many missing and mishandled facts, to the point that it was beyond opinion and became erroneously misleading, which is a concern.,, This is common in op-ed pieces: people set themselves up as an expert, but they aren’t.,, Why are simple facts about how the clam fishery interacts with the environment and natural resources so hard to find in the media? Is it because you, one of the Bay’s environmental “guardians” offer misinformed comments that will try to sway public opinion against clamming? Many of that industry’s best speakers are busy trying to make a living on the water and keep up with the pace of changes forced on it by outside pressures. Simply put they just do not have the time to respond to misleading op-ed pieces. I do. >click to read< 17:18 
Blue Crabs Crest Tipping Point – Maryland and Virginia may limit harvest for the remainder of the season
After almost three decades of effort, Maryland’s treasured Chesapeake Bay crustacean, the blue crab, has achieved a major scientific benchmark. The number of spawning females has at last reached the minimum target level for optimum species viability: 215 million sooks. The 2017 Winter Dredge Survey put the female population at well over the minimum, 254 million, an impressive 31 percent increase from the prior year. This is an important moment, as just four years ago (and five years prior to that), the female crab population had been driven to dangerous, even population-collapse, levels.,, To protect overall numbers, the Maryland, Virginia and Potomac River Fisheries Commission has proposed shortening the crabbing season and imposing stricter bushel limits on female crabs. No changes to male crab limits were proposed. click here to read the story 16:25
Fishery managers weighing cuts in Bay crab harvest
Chesapeake Bay crabbers will likely face some harvest restriction this season to protect future generations of the iconic crustacean, a move managers say is necessary because of the low population of juveniles. Fishery managers for Maryland, Virginia and the Potomac River Fisheries Commission all say they are considering shortening the season and imposing stricter limits on the harvest of female crabs. They are not proposing changes in male crab catches. News of harvest cuts surprised some crabbers at Maryland’s Blue Crab Industry Advisory Committee last week. The latest winter dredge survey results released in April showed the highest number of female crabs in the 28-year history of the annual count. Female crabs clocked in at 254 million, a 31 percent increase over last year. But the Baywide survey, which counts the crabs in more than 1,000 locations as they burrow in the mud, estimated there were 125 million juvenile crabs in the Chesapeake, a 54 percent decrease from the 271 million found in 2016. That is the lowest tally since 2013 — a year when crabbers also had their catch curtailed — and one of the five lowest estimates since 1990, managers said. Click here to continue reading the article 21:38
MD lawmakers call hearing on DNR crab manager’s firing
Maryland lawmakers have scheduled a special hearing to investigate the Hogan administration’s firing of the state’s longtime manager of the blue crab fishery. The House Environment and Transportation Committee and the Senate Education, Health, and Environmental Affairs Committee plan to meet jointly Monday to seek more information on the termination last month of Brenda Davis. A 28-year employee of the state Department of Natural Resources, Davis was dismissed Feb. 21 after a small group of watermen complained about her and crabbing regulations to Gov. Larry Hogan. Sen. Paul Pinsky, a Prince George’s County Democrat, said the committees want to know whether politics is influencing science and scientific decision-making in the department. “We have to shine a light on the firing of Brenda Davis,” Pinsky said Thursday. “It seems that the Hogan administration has made her a sacrificial lamb to a small group of watermen who have, to date, not been able to change state crabbing policy.” continue reading the story here 20:17
Watermen’s Appreciation Day – A day on the bay of the Eastern Shore
“In Maryland here were called watermen which is a term that’s -a follower, we’re not only crabbers, we’re clammers, we’re oyster men, we’re hunters, we’re fishermen, we do it all,” said Captain Robert Newberry of the Watermen’s Association. This all used to be done be sail . The Chesapeake Bay is the largest estuary in the world and the heritage of the Watermen’s appreciation day celebrates just that. This is the 7th annual event here at St. Micheal’s celebrating the eastern shores’ watermen. And folks came from all over to enjoy it. The Boat docking contests took the win for entertainment at the event as folks from age 14 to 60 tried docking their boats the fastest and the smoothest – all for bragging rights. Read the rest here 08:20
Oyster poaching continues on bay despite enforcement efforts
Waterman Edward “Bruce” Lowery lost his Maryland license to harvest oysters five years ago, after racking up more than three dozen violations. He was convicted of fishing at the wrong times, in the wrong places and using the wrong equipment. But that hasn’t stopped him from oystering in the. Lowery, 49, says he bought a piece of land in Virginia — a “$3,000 piece of nothing” where he has never lived — to secure a commercial license from that state. Virginia regulators didn’t ask about his record in Maryland. Read the rest here 10:30
Maryland, Virginia Members Disagree on Atlantic Oil Drilling
The Obama administration’s recent proposal to lease oil and gas drilling in a swath of the Atlantic Ocean generated the expected mix of cheers and jeers on Capitol Hill, but local reaction was mostly divided along state borders rather than party affiliations. Marylanders are reluctant, while Virginians appear to want to charge ahead, especially if it might mean more cash in their state coffers Read the rest here 16:12
