son Bubba Poppell – fisherynation.com

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A day in the life of a Georgia shrimper

September 28, 2021 National, South Atlantic

Capt. Eddie Poppell, 61, arrives with his crew, sons Bubba, 40, and Jake, 24, to start outfitting the F/V Sea Fox for a day of shrimping in the shallow coastal waters of Georgia. Ice is shoveled into bins that are dragged from the fish house to the Sea Fox in anticipation of the boat’s refrigerator-sized coolers being filled with shrimp by day’s end. They throw some provisions for the day onto the boat — snacks, water, sodas and cigarettes — and do a routine systems check. The three men go about their tasks quietly, but with the sureness only countless trips can hone. photos, >click to read< 08:03 Additional COVID financial relief is available to members of Georgia’s marine fishing-industry – >click to read<

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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