Ready for this one? Sustainable tuna fishing is bad for climate

What’s good for the ocean might be bad for the planet. Fishing boats that target specific species, leaving others free to swim away, use more fuel than vessels intent on simply scooping up all the fish in their vicinity. Eco-label initiatives and programmes like Monterey Bay Aquarium’s Seafood Watch, meant to help hungry diners quickly select sustainably caught seafood, have been gathering public support in recent years, says Brandi McKuin at the University of California Merced. While those guides are helpful, their standards focus mainly on fishing-based factors, like leaving enough fish in the ocean to avoid decimating the population, and reducing the number of accidently caught fish, or bycatch, McKuin says. Other impacts, including the greenhouse gas emissions generated by using different types of fishing gear, are often overlooked. “If we’re including climate change in the sustainability criteria, it changes things,” McKuin says. Read the story here 13:31

  • Joel Hovanesian

    These people won’t be happy until we’re all eating tofu and kale. You just can’t make this shit up.