Rock lobster back on the menu
New Zealand’s rock lobster industry is catching up on a slow year thanks to the end of a Chinese lockdown and the conclusion of an unlucky spiritual festival. Shanghai is one of New Zealand’s biggest lobster importers, but the city was locked down from March to June. Fiordland Lobsters sales and marketing general manager Andrew Harvey said it had taken time for the industry to get back up to speed. That was combined with Ghost Month, a time dedicated to the spirits of the dead which spanned from late July to August. Australia banned exports of lobster to China in 2020, which had also increased the New Zealand share of the market and helped it through some of the slow patches. >click to read< 08:47
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