Stock assessments show Maritime lobster population strong, fishery sustainable
Adam Cook is a DFO biologist who tracks lobster populations along the Scotian Shelf and Bay of Fundy, waters that support nearly 3,000 commercial licence holders in 12 lobster fishing areas (LFAs). Cook and his colleagues recently posted stock assessments for 2022. He said all LFAs in the Maritimes are in a healthy zone for stock status. “Which suggests there’s still enough lobster to not raise any sort of conservation concerns. The commercial biomass is doing quite well,” Cook said. It’s the same story in the southern Gulf of St. Lawrence, although DFO’s stock assessments for five fishings area in that region have not been posted. >click to read< 10:17
Leave a Reply