Maine lobster fisherman reveals why the crustaceans she catches taste ‘sweeter, ‘better’

September 25, 2024 Featured, New England

The daughter of a lobster fisherman from Maine describes herself as being “born into it.” Sadie Samuels left the Pine Tree State and headed to college across the country in California, but she kept fishing during the summers to pay for her tuition. After graduation in 2013, she began fishing full-time and has never looked back. Samuels, 32, opened her restaurant, Must Be Nice Lobster – which has the same name as her boat, F/V Must Be Nice – in a permanent indoor location in 2022. “My dad kind of kicked me off his boat because you can only fish 800 traps on a boat,” she said. “So, the more I wanted to fish, the less he could fish if I still fished on his boat.” “[My father] finally was like, ‘All right, obviously you’re interested in this. Go buy a boat,'” she recalled. “So that’s pretty much how that happened.” Photos, Video, more, >>CLICK TO READ<< 12:17

commercial fishing, F/V Must Be Nice, lobster, lobsterman Sadie Samuels, maine, Maine lobster industry, Must Be Nice Lobster Co

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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