Ocean Resource Privatization
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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet
NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?
While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here
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Recent Posts
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Fishermen can be a Rather Superstitous Bunch
Fishermen can be a rather superstitious bunch. I’m not sure where that trait comes from. Perhaps way back in the day, the first fishermen believed that Read More » -
NPFMC decision puts Cook Inlet commercial salmon fishery in jeopardy
Final action by the North Pacific Fishery Management Council on commercial salmon fishing in Cook Inlet threatens to exclude drift gillnet harvesters from fishing in the Read More » -
Offshore wind farm company, Ocean City fishermen at odds again
At question now is whether US Wind went back on its agreement with conch fishermen. “We told US Wind in January that we needed their ‘Area Read More » -
Coast Guard medevacs man from fishing vessel near Cold Bay, Alaska
The Coast Guard medevac’d a 28-year-old man from the fishing vessel F/V Phoenix approximately 160 nautical miles northwest of Cold Bay, Alaska, Sunday. Watchstanders at the Read More » -
Lobster catches on P.E.I. down about 40 percent
The president of the says lobster catches continue to be down dramatically this spring compared to last year. Mike McGeoghegan blames poor weather and cold water temperatures. “I’d say Read More » -
Shark tale: 12-foot Arctic predator caught in warm Gulf of Mexico
Greenland sharks are cold-water swimmers, and usually live in the northern Atlantic, near the Arctic Circle. When they swim south, as they often do, they swim Read More » -
Birarellis cast off without patriarch
North Haven, Maine, is a small island with no cell service, less than 400 permanent residents, and a 125-year tradition of boat building. For many New Read More » -
Seward Fishing Community dismayed by FDA precident approving genetically modified fish
Word that the Food and Drug Administration had approved the human consumption of a genetically modified animal for the first time ever Thursday, the dreaded “Frankenfish,” Read More » -
Maine fishing regulators are closing the state’s richest scallop fishing grounds
The state is closing Cobscook, Whiting and Dennys bays for the rest of the fishing season starting Sunday to help conserve the scallop population, the Maine Read More » -
The Louisiana Seafood Promotion and Marketing Board seeks applicants: Executive Director
The Louisiana Seafood Promotion and Marketing Board is seeking applications from people interested in its open executive director job. Ewell Smith resigned from the position shortly Read More » -
Maine seafood company set for ‘exponential’ growth as Silicon Valley investor buys in
Roughly 80 percent of its business is scallops and haddock. While the scallops are sourced from all over the world, from local fishermen to scallop farms Read More » -
A year in the life of a tuna boat helicopter pilot
I had 25 minutes of fuel on board and no place to land except our boat or the sea. As I got closer, I could clearly Read More » -
United Fishermen of Alaska launch survey for fishermen’s input on habitat
The United Fishermen of Alaska launched its Salmon Habitat Information Project on Tuesday in an effort to keep fishermen and the organization more connected with habitat Read More » -
Spanish whale hunters left Canada a historical treasure trove
The clues are there for anyone to see — the piles of red rubble on the beaches, the big bones scattered along one section of shoreline Read More » -
N.S. spends $6.5M on fund to reduce emissions from boats, commercial fisheries
Nova Scotia is seeking to cut down on greenhouse gas emissions from the seafood sector with a greenhouse gas emissions. According to a news release from Read More » -
Annual Cortez Commercial Fishing Festival set for this weekend
Most people think of the Cortez Commerical Fishing Festival as full day of great live music, activities for kids and adults and, of course, tons of Read More » -
URI, Greenfins Developing Techniques for Tuna – the first effort in the United States to breed tuna in a land-based aquaculture facility
Swimming around and around in a 20,000 gallon tank at the University of Rhode Island’s Bay Campus are several large yellowfin tuna captured last fall about Read More » -
But Will They Sell Spiney Dogfish? – Loblaws commits to sustainable seafood products by end of 2013
The head of Loblaws told the seafood industry on Monday that the grocery chain is on track with its plans to only sell sustainable fish products by the end of Read More » -
Uncovering a Nova Scotia Fisheries Trail, by Sadie Beaton
Is this province embarrassed about celebrating local small-scale fisheries? The majority of seafood caught in towns and villages in Nova Scotia is exported directly from the wharf Read More » -
Feds limit chinook fishery to help resident killer whale recovery
The federal government is closing some recreational and commercial chinook fisheries on the West Coast in an effort to help save endangered southern resident killer whales. Read More » -
Nathan Cullen wants changes to the fisheries system in the North West of Canada
The fisheries system in the North West of Canada needs an overhaul. That was the message from the Skeena-Bulkley Valley MP, Nathan Cullen, last week when he Read More » -
Communications: Prices Drop and Services Increase
As advances in communications and navigation equipment technology change at a seemingly alarming rate, there is something to be said about mixing the old with the Read More » -
Ireland’s Regulator in Eye of Storm Over Weighing System
An Irish parliamentary committee may summon the Sea Fisheries Protection Authority (SFPA) before it to explain its weighing system, reports Lorna Siggins. This follows a recent parliamentary (Oireachtas) agriculture, Read More » -
Maine’s lobster industry might not last forever. Then what?
As marine experts and fishermen made clear at the Maine Fishermen’s Forum in Rockport recently, the ocean is changing and, with it, the coastal economy. Given the importance Read More » -
Alabama eyes source-disclosure requirements for seafood, whether it was wild-caught or farmed
Restaurants in Alabama would be required to reveal the origin of most seafoods on their menu under a bill heading for consideration by the state House Read More »
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