Food safety concerns cost Red Cove plant in Cape Wolfe, P.E.I. seafood plant its registration

The Canadian Food Inspection Agency has not renewed the registration of a P.E.I. seafood processor, citing food safety concerns. The Red Cove plant at Cape Wolfe in western P.E.I. was registered to process lobster, crab and mollusks. The CFIA says the registration was not renewed, effective May 8, 2014. Read more here 16:48

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.