Dungeness crab fishing industry adapts to climate shock event
The delayed opening of the 2015-16 crab-fishing season followed the 2014-16 North Pacific marine heat wave and subsequent algal bloom. The bloom produced high levels of the biotoxin domoic acid, which can accumulate in crabs and render them hazardous for human consumption. That event, which is considered a “climate shock” because of its severity and impact, tested the resilience of California’s fishing communities,,, The study is the first to examine impacts from such delays across fisheries, providing insight into the response by the affected fishing communities,>click to read< 08:25
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