Category Archives: Inland Fisheries
Save LBI Stays Course Despite Trump’s Promise to Kill Offshore Wind
While President-elect Donald Trump is expected to make sweeping changes to the national energy policy, including doing away with offshore wind on Day 1 of his new term, a local grassroots organization isn’t letting that news get in its way of fighting the construction of what is poised to be the country’s largest wind farm some 9 miles off the coast of Long Beach Island. “We will be filing major lawsuits by the end of the month to invalidate at least some of those prior federal approvals,” Bob Stern, president and cofounder of Save LBI, said just days after voters returned Trump to office for a second term. “In addition, we will be seeking to have the lease area itself canceled so that new projects will not be resurrected in the future.” more, >>CLICK TO READ<< 15:05
Saskatchewan ‘s cold-water fish is making waves on the European market
Once the temperature drops, the fishing industry heats up in a small village in northern Saskatchewan thanks to the tullibee and after five years it’s still going strong. “They are saving the Pinehouse fishing industry,” said Lionel Smith, commercial fisherman from his home on Pinehouse Lake. The tullibee, also known as a northern cisco, lake herring or chub, is a small roughly two-pound fish found in northern cold-water lakes. Once, commercial fishermen in Pinehouse would cast the petite fish from their nets in favour of much larger and tastier fish. But food connoisseurs across the ocean have changed that narrative. The once seemingly undesirable fish is harvested for its roe and is a rare delicacy in Europe. As a result, the tullibee is providing a lucrative income for fish harvesters. photos, more, >>CLICK TO READ<< 12:09
Wild Things: State of the Commercial Fishery
At its monthly meeting in Madison Wednesday, Door County’s Charlie Henriksen told the state Natural Resources Board that the Lake Michigan and Green Bay commercial fishery is still struggling, with some bright spots but many ongoing concerns. Henriksen, chair of the state’s Lake Michigan Commercial Fishing Board, said the ecological challenges of the last 20 years have not abated, and added that fishers are still overcoming the effects of the economic difficulties from the pandemic that limited their opportunities. more, >>CLICK TO READ<<08:17
Another festival caught selling imported shrimp as ‘Gulf’ shrimp
The Morgan City Shrimp and Petroleum Festival was recently in the spotlight for selling imported shrimp. The same consultant group who genetically tested the shrimp continued their investigation at the National Shrimp Festival in Gulf Shores and found the same situation. SeaD Consulting tested five vendors at the National Shrimp Festival that advertised to have Gulf shrimp. Of the five, only one had authentic Gulf shrimp: Rouse’s Supermarket. SeaD Consulting recently found similar results for the Shrimp and Petroleum Festival in Morgan City, with only one of the five vendors sampled actually serving shrimp from the Gulf of Mexico. Video, links, more, >>CLICK TO READ<< 07:39
Athearn Marine Agency Boat of the Week: 60’x18’x9′ Astor Longliner, Cummins KT 1150
To review specifications, information, and 15 photos’, >click here< To see all the boats in this series, >click here< 06:46
Athearn Marine Agency Boat of the Week: 78′ Steel Shrimp Trawler, Caterpillar 3412TA Diesel
To review specifications, information, and 18 photos’, >click here< To see all the boats in this series, >click here< 07:12
Fishermen Who Were Forced to Pay $700 Per Day to Government-Mandated Observers on Their Boats Get Big News from SCOTUS
Members of the 18th-century British Parliament, unelected by American colonists, tried to take money from those colonists without their consent. Hence, the American Revolution ensued. On Friday, the U.S. Supreme Court overturned a 40-year-old ruling that had allowed unelected federal regulators, acting the part of the British Parliament, to commit such travesties of justice as requiring fishermen to pay for government-mandated regulators on their boats — a requirement that, according to CBS, could cost the fishermen more than $700 per day. The true magnitude of Friday’s ruling, however, involved far more than fishing boats. In fact, it struck at the heart of American progressivism by eviscerating the insidious claim that federal “experts” know best. In so doing, it took one small-but-crucial step towards dismantling the permanent federal state that actually governs in Washington, D.C. more, >>CLICK TO READ<< 11:18
‘We need it desperately’: Great Lakes Commercial Fishermen look for help as industry shrinks
Commercial fishing on the Great Lakes began 150 years ago, and fishermen once numbered in the thousands. Now, only a handful of businesses are still at it, and many are aging out and looking for help. Jamie LeClair represents the fifth generation involved in her family-run commercial fishing business. Titus Seilheimer, a fisheries specialist for the Wisconsin Sea Grant, said the industry needs to start training the next generation of commercial fishermen. “There are concerns. A lot of folks I work with are getting older, and the fleet is getting grayer,” said Seilheimer. “That’s an issue here in the Great Lakes, but really any fishery.” Video, more, >>CLICK TO READ<< 12:57
A STAR is Reborn: Fishing boat’s long journey back to original condition, family
When Paul von Goertz first heard that a boat built by the historic Kivela Boatworks Company was being used as a lawn ornament, he knew he had to do something. The “STAR” was built by Jacob Kivela in 1934, for fisherman Sivert Andewson. It was built with the intention of being used to fish the waters of Isle Royale, and so required some special design. “My guess is that Sivert and Jacob Kivela collaborated on the design for the special needs of fishing the exposed waters of Isle Royale,” von Goertz explained. “It was built as a double ender to break following seas, with the beam of the boat forward of amidships so the bow would pop up in a following sea. One does not want to get buried in a following sea as the next wave would push the boat sideways into the trough and from there into a capsize. Pretty smart boat designers!” more, >>CLICK TO READ<< 15:38
The Day Lake Superior Gave Up Her Dead
The Jones family of Cornucopia, Wisconsin, was well known as both boatbuilders and commercial fishermen on Lake Superior. Thomas Senior and his two sons, Thomas Jr. “Coonie” and Emery, made good money in the fall of 1924 when the price of herring was unusually high.The price of trout was also high at the time, and the men knew they could make even better money if only they could fish trout on the Big Lake after herring season closed. Overwinter fishing on the open Lake had never been done out of the small harbors of the South Shore. Another problem was, the Joneses didn’t have a proper boat capable of staying out beyond the pack ice for any length of time. Enter the Thomas Friant, a 96-by-18-foot abeam, 81-ton wooden hulled ferry built in Grand Haven, Michigan, in 1884. The passenger-hauling Friant had been converted to a massive – for that era – fishing tug. photos, more, >>CLICK TO READ<< 09:06
IS THE G.A.O. SLOWWALKING ITS INVESTIGATION OF OFFSHORE WIND IMPACTS? By Jim Lovgren
On June 15, 2023, Congressman Chris Smith issued a press release touting the acceptance by the General Accountability Office [GAO], of a request by the House Natural Resources Committee to investigate a wide range of issues related to the development of offshore wind. The Committee letter, signed by Chairman Bruce Westerman, was submitted on May 15 th , 2023, almost a year ago. I bring this up because the average time-length of most GAO investigations is three months. Which begs the question; Is the Biden administration “slow-walking” the GAO investigation? Slow-walking is the act of purposefully delaying action by stalling, stonewalling, making excuses of how hard it is to do, and other whiney efforts at delaying an investigation until it fails because it is too late. It is the bureaucrat’s favorite weapon of choice when forced to disclose vital information, that their politician benefactors don’t want exposed. more, >>click to read<< 06:10
A Day on the Bay with Métis Commercial Fisherman Bernie LePage
A day in the life of Métis commercial fisherman Bernie LePage starts like any other; with a coffee, a long drive to work and a short walk into the office. For Bernie, his office is the bridge of his fishing tug, and his workplace is the deep blue waters of Georgian Bay. A citizen of the Historic Georgian Bay Métis Community, MNO Region 7, Bernie has been fishing off the coast of Lafontaine since he was a young boy. The LePage family have been fishing out of Penetanguishene Harbour for four generations, dating back to 1861. His ancestors were both blacksmiths and commercial fishermen who used wooden rowboats. “It was tough work just to catch a few fish back then,” says Bernie. Times have certainly changed and the vessel Bernie now uses, which was also used by his father, the ‘Laurie E’, is a 1955 Great Lakes “tug”. The boat was built to handle turbulent waters in Georgian Bay while also hauling tons of fish and fishing gear. more, >>click to read<< 10:00
“Thar’s gold in them thar gills!” Why this Peoria fish company wants to come to Pekin
Many central Illinois residents see Asian carp as an invasive species and a hazard to public waterways. But a wholesale and retail fresh water fish processing company sees them as an opportunity and wants to set up a facility in Pekin. Vogel noted that commercial fishermen have been netting carp on the Illinois River for “quite a few years.” While those fishermen have always had access to carp processing plants, he believes Freshwater Solutions proposed Pekin facility can potentially operate on a larger scale. “It’s not just the Asian carp we’re targeting,” he said. “It’s all freshwater species in commercial fishing. What we’re trying to do is build an old industry anew right here in central Illinois.” more, >>click to read<< 08:06
Fish skin, scales touted as future economic boon for Mich., Great Lakes
The fillets that depart Motor City Seafood Co. are tidy, ready to be packaged, shipped and prepared fresh at a Metro Detroit kitchen. They don’t start that way. The Highland Park seafood distributor mostly imports whole fish. Workers fillet them by hand or send them through a system of machines that remove the scales, heads, organs and bones before they are skinned and packed away. Motor City Seafood is left with packages of carefully cut fillets and a big green bucket of the rest — skin, scales, heads, guts. While unsightly when piled in the bucket, those offcuts could be a wellspring for the region’s commercial fish industry. more, >>click to read<< 07:14
18-month search for a Great Lakes shipwreck is the subject of the next DCMM speaker program
The mysterious disappearance of a commercial fishing boat in Lake Michigan, and the 18-month-long search that followed, is the topic of the next program in the Maritime Speaker Series offered by the Door County Maritime Museum. Brennan Christianson, the museum’s collections coordinator, will present “The Search for the Linda E.” Jan. 4 at the museum’s Sturgeon Bay location. The public can attend the program in person at the museum or see it online via Zoom. The Linda E. was a nearly 40-foot-long vessel designed to haul and set gill nets for commercial fishing, described as a typical Great Lakes commercial fishing boat by the Wisconsin Shipwrecks website. more, >>cick to read<< 07:55
Euclid Fish Co. pledges to use 100 percent of Great Lakes fish caught
A Mentor-based company has made a commitment to increasing the value and usefulness of fish caught in the Great Lakes. Euclid Fish Co. has signed on to the “100 percent Great Lakes Fish Pledge,” publicly committing to using 100 percent of each commercially caught Great Lakes fish productively by 2025, according to a corporate news release. As part of the pledge, Euclid Fish will explore and implement innovative applications for fish byproducts including fertilizer, protein, marine collagen, leather and other new, high-value products. According to the release, the Great Lakes are home to a sizeable commercial fishery, but only the fillets of these fish are usually eaten while the remaining 60% of the fish is relegated to inexpensive animal feed or discarded. more, >>click to read<< 09:34
Bay Port Fishing Company: A 128-year legacy in Huron County
For the last 128 years, the Bay Port Fishing Company has been on the mountaintop, withstood troubling times, and still provided fresh fish year-round to the residents of Huron County and beyond. The Bay Port Fishing Company was established in 1895 off the dock of Bay Port between Lake Huron and Saginaw Bay, by W.J. Orr and W.H. Wallace. During the early years, fisherman used sailboats to make runs, placing and tending their nets. During the winter months, they chopped holes through the ice to continue fishing and preserving the catches in salt and packed them up in kegs. Photos, more, >>click to read<< 10:12
‘Catalytic.’ How a bipartisan bill could save working waterfronts from Cape Cod to Alaska
The Working Waterfront Protection Act (S-3180) would establish a grant program that would support working waterfronts in coastal states, including the Great Lakes. The act would provide $20 million annually through fiscal 2028. Commercial fishing cooperatives, working waterfront owners and operators, nonprofit organizations and municipal and state governments would be eligible to apply. Fishing Communities Coalition Coordinator Noah Oppenheim said support is crucial because of pressures facing working waterfront owners and fishing communities nationwide. The coalition represents more than 1,000 independent small boat fishermen and business owners from Maine to Alaska, according to its website. 8 photos, more, >>click to read<< 09:38
Vessel Review: F/V ERIN BRUCE II – Wanchese Argentina adds Scallop Trawler to the Fleet
Wanchese Argentina, a subsidiary of Cooke Seafood USA’s Wanchese Fish Company, took delivery of a new scallop trawler built by Armon Shipyard of Spain at its recently acquired Astilleros Ria de Vigo facilities. F/V Erin Bruce II will be used for year-round trawling and processing of Patagonian scallops off Argentina primarily for export to Europe and North America. Cooke Seafood USA said it is the biggest newbuild factory trawler to be operated in Argentina and the first to be constructed specifically for the domestic scallop fishery. Ross Butler, CEO of the company, remarked that the vessel is designed to be fuel-efficient and to offer modern crew accommodations. Photos, more, >>click to read<<07:48
Lawmakers form Seafood Caucus to help Louisiana fishermen
Consumers likely don’t think twice about where the shrimp or seafood bought at grocery store comes from, but Louisiana fisherman—and now federal lawmakers—are asking people to pay attention. “We’re losing an industry and a culture and a way of life in Louisiana and across the country,” said Acy Cooper, who comes from a long line of shrimpers. He says what was once a reliable profession has now become heartache. It’s not just a problem in Louisiana—which is why lawmakers from all four of the country’s coasts are joining together to find a solution. Video, >>click to read<< 10:28
Lake Superior Herring Are Thriving for the First Time in Decades
It’s an historic boom year for herring in Lake Superior, as a record number of the crucial fish appear to have survived to age one — a major developmental milestone. After decades of disappointing numbers, the huge swell of herring — a key facet of Lake Superior’s food web — could help bolster the ecosystem and fishing industry in the world’s second-largest freshwater lake. More herring can lead to healthier populations of those fish, a boon for commercial and recreational fishers. “It’s gonna change things for a long time to come in Lake Superior,” said Goldsworthy. >>click to read<< 12:14
After felony conviction and 5-year fishing ban, the Caviar King returns to the Ohio River
David Cox is 69 years old. Emphysema makes every breath a challenge. Doctors have put so many stents in his heart that he’s lost count. And he hobbles on a bum leg overdue for surgery. None of that, though, keeps him from fishing. But Cox isn’t a run-of-the-mill angler. A long-time commercial fisherman, Cox was — and, at least in his mind, still is — Indiana’s de facto Caviar King. He’s backed up the self-proclaimed title with more than three decades of hard work, a deep knowledge of the Ohio River, and a big mouth. Since 1999, Cox and his family have caught and processed more than 15 tons of caviar worth millions of dollars. The black gold was pulled from the cold, unforgiving river one large American paddlefish at a time. Video, photos, >>click to read<< 07:25
Door County fish companies pledge for more sustainability
Three Door County fishing companies are working to make sure no fish they catch goes to waste. Henriksen Fisheries, Baileys Harbor Fish Company, and J & M Fisheries have all signed the “100% Great Lakes Fish Pledge.” The pledge is part of an initiative created by the Conference of Great Lakes St. Lawrence Governors & Premiers. It aims to productively use 100% of each fish caught on the Great Lakes by 2025. According to the initiative, in most cases, less than half of a fish is actually used. Henriksen says they already use their fish for more than just filets. Photos. >>click to read<< 08:48
Staff at Irish Aquarium Baffled as Rare Albino Lobster Turns Blue!
The rare albino lobster has been living at the community-run Achill Experience Aquarium in Co Mayo since he was discovered off the nearby coast six years ago and has become a huge attraction for tourists. He is affectionately called Charlie after the fisherman Charlie O’Malley who caught him off the Achill coast in 2017. It is estimated that only one in 100 million lobsters are white or albino. “Every time he moults (changes shell) in order to grow, which is every 12 to 14 months, we see the blue colour which is gradually getting stronger. >>click to read<< 07:34<<
Soo Tribe says it will appeal Great Lakes commercial fishing deal
The Sault Ste. Marie Tribe of Chippewa Indians says it will appeal an agreement struck between four other tribes, federal regulators and state of Michigan to govern Great Lakes commercial and sport fishing. The tribe said Monday, Oct. 9 that it would appeal the agreement, which was approved by a federal judge on Aug. 24, with the U.S. Sixth Circuit court of appeals by Oct. 23. The tribe did not join the agreement, which was reached in December between the state and federal governments, and the Bay Mills Indian Community, the Grand Traverse Band of Ottawa and Chippewa, the Little River Band of Ottawa and Little Traverse Bay Bands of Odawa. The agreement divvies up fishing rights in parts of lakes Michigan, Huron and Superior; extending until 2047 a longstanding regulatory framework which has been under negotiation since it expired in 2020. The deal covers Great Lakes that fall within Michigan waters in which the tribes reserve fishing rights per the 1836 Treaty of Washington. >>click to read<< 18:29
Commercial Fishing on the Great Lakes is a Family Affair
Although the number of fishermen who make a living on the waters of the Great Lakes is much diminished from a half century ago, the region’s commercial whitefish fishery continues to be viable and profitable. Henriksen Fisheries is one of about a dozen commercial entities in the Wisconsin waters of Lake Michigan, focused on trap netting whitefish in Green Bay and the waters surrounding the Door Peninsula. Charlie Henriksen started his family-owned fishing business in Door County in 1987. Originally from Illinois, the Henriksen family enjoyed vacations in Door County, and eventually bought a hotel on the peninsula and became year-round residents. Charlie was enticed into joining friends fishing on the water, and it eventually became his full-time vocation. In 1989 he purchased his first boat. Photos, >click to read< 18:55