Ocean Resource Privatization
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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet
NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?
While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here
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Commercial fishing industry deserves greater appreciation
North Carolina has over 10.5 million residents, many of whom love to eat seafood. North Carolinians who love local seafood might not know that the 4th Circuit of the US Court of Appeals recently rejected an attempt by some recreational charter fishermen and a former producer of a NC fishing show to make it illegal for NC shrimp trawlers to discard fish while fishing for shrimp and to catch shrimp with trawls in Pamlico Sound unless the fishermen had a permit from EPA or its state proxy. To the relief of commercial fishermen, the 4th Circuit ruled unanimously against the plaintiffs, noting their claims would have required recreational fishermen to get an environmental permit before releasing fish back to the water and would have substantial impacts on the public. The shrimpers waited three anxious years for the litigation to run its course and of course, incurring substantial legal fees to combat the claims. >>click to read<< 09:33
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