fall inshore shrimp season – fisherynation.com

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Louisiana Shrimp Season to Close December 18 in Portions of State Waters

December 14, 2023 Gulf of Mexico

The Louisiana Department of Wildlife and Fisheries announced that the 2023 fall inshore shrimp season will close in all state inside waters on Monday, December 18, 2023, at official sunset, except for the following inside waters east of the Mississippi River: Lake Pontchartrain, Chef Menteur and Rigolets Passes, Lake Borgne, Mississippi Sound, Mississippi River Gulf Outlet (MRGO), a section of the Gulf Intracoastal Waterway (GIWW) in Orleans parish from the GIWW East Closure Sector Gate westward to the GIWW intersection with the Inner Harbor Navigation Canal, and the open waters of Breton and Chandeleur Sounds as bounded by the double-rig line described in R.S. 56:495.1(A)2. more, >>click to read<< 12:18

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Louisiana Department of Wildlife and Fisheries sets fall inshore shrimp season opening dates

August 4, 2016 Gulf of Mexico

The fall inshore shrimp season will have a split opening with the eastern part of the state opening at 6 p.m. on August 15 and the west side opening at 6 a.m. on August 22. The Atchafalaya River is the boundary line between the regions. The Louisiana Department of Wildlife and Fisheries unanimously approved the dates at its meeting Thursday morning. LDWF biologists set the dates based on research and samples. All locals who spoke at the meeting supported the dates. When samples were taken last week, the shrimp in the western part of the state in Vermilion, Cote Blanc and Calcasieu basins were still very small. The shrimp in the eastern part in Barataria and Terrebonne basins were significantly larger. The extra week for the west will allow the shrimp time to grow to the proper size for catching. Read the rest here 17:47

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Ocean Resource Privatization

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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