Final Environmental Impact Report

Tag Archives: Final Environmental Impact Report

Fishermen, Con Groups Appeal Nordic Aquafarms’ Environmental Report Certification

August 20, 2022 Pacific

Two weeks after the Humboldt County Planning Commission certified the Final Environmental Impact Report (FEIR) for Nordic Aquafarms’ planned land-based fish factory on the Samoa Peninsula, the decision is being appealed to the Board of Supervisors. On Thursday, leaders of three local nonprofits, the Redwood Region Audubon Society Chapter, the Humboldt Fishermen’s Marketing Association and 350 Humboldt, submitted a letter to the supervisors and to John Ford, the county’s director of planning and building, initiating the appeal. The letter alleges that the environmental report, which was prepared for the county by local engineering firm GHD, violates the California Environmental Quality Act (CEQA) by understating several of the project’s impacts, including its greenhouse gas emissions, its energy use and the threats it poses to commercial fisheries and coastal and bay ecosystems. >click to read< 11:44

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Nordic Aquafarms Final Environmental Impact Report Available for Public Review

July 3, 2022 International, Pacific

The County of Humboldt has prepared a Final Environmental Impact Report for the Nordic Aquafarms California, LLC – Coastal Development Permit and Special Permit application (Case Number PLN-2020-16698), and the report is now available on the county’s website. The Planning Commission will be considering the Coastal Development Permit and Special Permit at a Public Hearing on July 28 beginning at 6 pm in the Board of Supervisors Chambers. >click to read< 12:00

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Ocean Resource Privatization

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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