Kirk Fish Co. rides out another stone crab season in Goodland

Goodland’s afternoon stickiness pushes through the doorway of the fish house where Patty Kirk is hand-mixing her umpteenth batch of mustard sauce. It’s May 11, a Monday, four days before the end of stone crab season. She’s been at it every day since October 15, save the Sundays after Easter, alongside her husband, Damas, 61, and their 24-year-old daughter, Kelly. Where stone crabs are king, the stone crabbing Kirks are royalty. Video, read the rest here  09:52

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