Bruce Tarr pushing bill to expand lobster processing industry in Bay State

State Senate Majority Leader Bruce Tarr didn’t waste any time in the new legislative calendar to again push the state to liberalize its lobster processing laws to allow in-state processing and sale of raw and frozen lobster parts. And this time, the Republican from Gloucester is armed with a report from the state’s Division of Marine Fisheries that supports the legislative reform and spells out some of the economic benefits of allowing in-state processing rather than sending the live lobsters out of state — often all the way to Canada —for processing. >click to read<22:27

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