Ocean Resource Privatization
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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet
NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?
While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here
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Record stocks disprove enviro mobster claims of overfishing
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N.C. Man Pleads Guilty to Illegal Bass Fishing
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Five B.C. First Nations say salmon decision shows systemic racism at DFO
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Fewer fish, or fishy science? Commercial fishers, biologists at odds over the state of Lake Winnipeg’s walleye
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FFAW-Unifor bans thousands of members from running for executive positions in communist-like move: FISH-NL
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Broad right whale regulations decried by Massachusetts lobster industry
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EDITORIAL: Lobster levy flap foolish
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Fertilizers and sewage contain nitrogen and phosphorus suck oxygen out of water and kill marine life.
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Tradex:It’s a Buyers Market for Pacific Cod; 2015 Alaska Salmon Fisheries
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Homosassa Community Helps “Bait Lady” Repair Boat
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The sardine war hits a lull: Commercial fishing industry lands a victory in Pacific sardine management
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Russian Fishery Company’s flagship supertrawler F/V Vladimir Limanov arrives in Vladivostok port
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1 year after tragic sinking, St. Lawrence marks anniversary with memorials to those lost at sea
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