The Goldens’ latest fishery business is about to become one of the area’s largest employers. Longshore Fisheries Ltd. begins processing lobster in Sonora, a community of a few dozen, next week. Twenty-one-year-old Wade Tibbo came home after graduating from Acadia University to take a job marketing lobster for Longshore Fisheries. There could be a lot of lobster to market. The hope is to process two million pounds annually. Read the rest here 15:18
NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?
While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here
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