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April 3, 2016

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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FISHERYNATION.COM

continuously updated

listening%20session%20John

Leave a ReplyCancel reply

Ocean Resource Privatization

Articles Posted by Date

The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

Recent Posts

Fleet separation, trade deal big election issues for Cape Breton fishermen

Bait Crisis: Lobstermen worry fishery closures will create bait supply issues

Alaska senators hope to toss overbroad fishing-discharge regs overboard

P.E.I. Lobster fishery reduces floating rope in hopes of protecting North Atlantic right whales

Newfoundland ponders direct fish sales to citizens

Louisiana Seafood Promotion and Marketing Board alternative bill gets mixed reviews

Tahoe Lobster Co. Crayfish traps missing from Tahoe – again

Coast Guard rescue stations in SC, Oregon open till 2018

Hoopa tribe protests Westlands water cuts in Fresno – “This is how people make a living, off of commercial fishing and also they eat it,”

Fishermen challenge fishing ban, Antiquities Act abuse

Cod was key to our survival – Earl Snelgrove, St. John’s

South Carolina Commercial shrimp trawling season opening May 27

‘No smoke in the smokehouse’ on the Magdalen Islands after herring ban

Pacific Seafood Halts All Processing in Eureka, Laying Off an Undisclosed Number of Employees

Judge dismisses case to ban lobster lines, but opens door to future right whale protections

NCFA Weekly Update for October 31, 2014

Fishermen, environmentalists continue battle over protected area off Cape Cod

Lillian’s dream of honouring Evans Head fishing industry comes true

Coast Guard tows disabled fishing boat 90 miles to Portland, Maine

Ecosystem Based Management Proposed for the Magnuson Stevens Act

Fishery business spans five generations of Dixon family

Norwegian fisherman’s new Cleopatra 36

Pricey reds rank Cook Inlet salmon value third-best in 10 years

North Carolina Fisheries Association Weekly Update for December 06 , 2019

Buckie Harbour round-up

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