Tag Archives: at risk
Jan. temps put summer shrimp haul at risk. What’s behind SC’s decision to help?
Jeff Brunson, the state Department of Natural Resources’ crustacean fisheries manager, said the general trawl zone will close at 7 p.m. Wednesday, except for certain provisional areas located at the outer edge of inshore state waters, which will close Jan. 31. Shrimpers can still fish in deeper federal waters. The reason for the closure of the inshore state waters is cold water brought on by continued below-average temperatures. “As water drops, they migrate out farther to areas where it’s a little warmer,” Brunson said. “We’re trying to protect those overwintering shrimp and their migration this time of year is largely driven by water temperature.” Protecting these young shrimps is critical because they develop into adult white roe shrimp up to 8 inches long. And it’s those adult shrimps that make up the valuable spring and summer harvest. The value of the state’s entire shrimp harvest averaged $8 million between 2019 and 2023. “It’s our highest value fishery,” Brunson said. more, >>CLICK TO READ<< 07:57
DFO rules forcing fishing industry into unstable boats
The ability to safely navigate in rough seas is not only dependent on experience. Boat design and stability are also crucial factors. And vessel stability expert Dag Friis says the current trend in Atlantic Canada to build wider fishing boats, to create more deck space and to comply with the maximum vessel length criteria set by the Department of Fisheries and Oceans (DFO), is putting those boats, and their crews, at risk. photos, >click to read< 15:02
