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Increase in TAC for Arctic surf clam on the Banquereau Bank and Grand Bank

July 17, 2015 Canada

An increase in the total allowable catch (TAC) of Arctic surf clam on the Banquereau Bank and Grand Bank is being applauded by Ocean Choice International. (I’ll bet!) The Department of Fisheries and Oceans (DFO) announced the increase Friday. The new TAC — 52,655 tonnes compared to the previous 38,756 tonnes — will begin with next year’s fishery. “This increased TAC will not only allow a new entrant or new entrants into the fishery, but it will also allow for additional access to additional quota for the existing quota holder in 2016,” the department said in a news release. (image) Read the rest here 16:56

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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FISHERYNATION.COM

continuously updated

Tag Archives: Banquereau Bank and Grand Bank

Increase in TAC for Arctic surf clam on the Banquereau Bank and Grand Bank

Ocean Resource Privatization

Articles Posted by Date

The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

Recent Posts

Washington State Bill would allow counties to ban fish farming

Coast Guard crews searching for 55′ fishing vessel taking on water near Mount Desert Rock, Maine

Maui Wildfire Photos And Updates, Lahaina And Kula

PEER Aleutian Sanctuary Ocean Grab Stalls Out

Small crabs, slow fishing reported in Bering Sea

USCG investigation of the sinking of the U.S. Distant Water Tuna Fleet F/V Majestic Blue

Because people will be injesting the chemicals, not just the fish in the polluted eco system.

3-Minute Market Insight – Fraser River Sockeye, Definitely Buyers Market, Russia Salmon 2 Weeks Late

Coast Guard, good Samaritans assist fishing vessel near Sitka, Alaska

When it comes to fish and fishing Huffington Post is all wet – Nils E. Stolpe/FishNet USA

Boris Worm, Coming Around Again – ‘Extinction’ of saltwater fish to fishing bandied on social media

Mud crabbers of King Ash Bay endure harsh lifestyle, extreme weather to catch sought-after seafood

Alaska Nonprofit in Conflict with the Villagers It’s Supposed to Serve

Maine Gubernatorial candidates vow to back lobster industry in upcoming fight

The incidental catch of seabirds in gillnet fisheries: A global review

Alaska fishermen face ‘perfect storm’ of problems during Coronavirus pandemic, but state grants could help

North Suffolk waterman Robbie Johnson is a very smart man, warns of oyster ‘drought’

A Huge Haul! £80m of cocaine found on fishing trawler near Falmouth

First Nations tribal council suspends Okanagan sockeye salmon fishery

A UConn Student’s Dramatic Rescue In The Bering Sea

It’s time for the 7th Annual Port Salerno Seafood Festival

Falklands: Outwitting canny fur seals feasting on abundant Loligo

NY Commercial fishermen reeling from shutdown of fluke fishery

Fleetwood Lifeboat Station are welcoming former Coxswain Tony Cowell as the new Lifeboat Operations Manager

Virginia is coping with its first run-in with a phrase no one in public health or the seafood business ever wants to hear: oyster disease outbreak.

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