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Tag Archives: commercial lobster fishing

Lobsterman Sadie Samuels to speak at Camden Yacht Club Aug. 23

August 15, 2023 New England

How did a young girl from Searsmont become a professional lobsterman? Find out during a free seminar at the Camden Yacht Club, 68 Bay View St., at 7 p.m. Wednesday, Aug. 23. Only 8% of the Mainers with commercial lobster fishing licenses are women. Sadie Samuels, who captains the F/V Must Be Nice out of Rockport Harbor, is among them. This young entrepreneur will explain how she works from sunrise to 10 p.m., yet remains hooked on the joys, perils, and vicissitudes of commercial fishing. The session will include a brief film and time for questions and answers. >click to read< 10:57

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Process local lobster first, say Val Comeau fishermen after devastating processing plant fire

May 25, 2020 Canada, International News

Steve Ferguson said he wonders what will happen next as they wait to see if the buyer they deal with at Les Pêcheries de Chez-Nous factory will be able to help them out. While a large part of the plant was destroyed in a fire, a portion of the processing plant not damaged is set to resume processing lobster this week with about a third of the staff. The company said 331 people were working at the plant at the time of the fire, and 100 lobster fishermen sold their catch to the plant. Local fishermen want to make sure their catch will take priority over lobster being brought in from Nova Scotia and Prince Edward Island. “At the end of the day, if they can’t produce our lobster from here, why are they bringing so much from other provinces. >click to read< 15:15

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New restrictions pose threats for local lobstermen – “It will be disastrous for these guys all the way from Sandwich to Hull,”

September 23, 2014 New England

Since he set his first trap in 1963, Bill Adler’s life has revolved around commercial lobster fishing. But the future of the industry on which Adler and many others have thrived is in peril due to a new federal ban on fishing from January to April in Cape Cod Bay and part of Massachusetts Bay. Some lobstermen are estimating an annual loss between $50,000 and $70,000 due to the ban that is designed to protect endangered whales, Read the rest here 12:53

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Ocean Resource Privatization

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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