Tag Archives: crab meat yield

Oregon: Delayed Commercial Dungeness crab season

November 18, 2023   Pacific

Pre-season testing shows Dungeness crabs are too low in meat yield in some ocean areas, delaying Oregon’s commercial season until at least Dec. 16, according to the Oregon Department of Fish and Wildlife (ODFW). Targeted to open Dec. 1, Oregon’s ocean commercial Dungeness crab season can be delayed so consumers get a high-quality product and crabs are not wasted. The commercial bay crab fishery (currently open) closes at 12:01 a.m. Dec. 1 in conjunction with the delayed ocean commercial season. It will reopen when the ocean commercial season does so. The next round of crab meat yield and biotoxin testing will occur in the coming weeks. Results help determine if the season opens Dec. 16 or is further delayed or split into areas with different opening dates. >>click to read<< 21:38

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Oregon: Ocean commercial Dungeness crab season delayed

November 19, 2022   Pacific

The ocean commercial Dungeness crab season opener is delayed until at least Dec. 16 for the entire Oregon coast. Pre-season testing shows crabs are too low in meat yield in some areas. Elevated domoic acid also was detected in some crab viscera (guts). Targeted to open Dec. 1, Oregon’s ocean commercial Dungeness crab season can be delayed so consumers get a high-quality product and crabs are not wasted. The next round of crab meat yield and biotoxin testing will occur in the coming weeks. Results help determine if the season opens Dec. 16 or is further delayed or split into areas with different opening dates. >click to read< 11:41

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