Food Safety and Inspection Service

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New Blue Catfish Regulation Threatening Health of Chesapeake Bay and Business

August 18, 2017 Mid Atlantic

The blue catfish is putting up quite the fight and it’s making Delmarva crabbers like Ryan Crouch frustrated. A new federal regulation will make it harder for those who catch blue catfish to sell them. The more catfish caught – the better off the crab population and the livelihoods of the watermen who catch them. The regulation, which goes into effect in September, requires watermen to hire an inspector before the fish can be sold. Watermen like Crouch and business owners like Joe Spurry Jr. of Bay Hundred Seafood are fighting this new regulation. They say the more catfish out of the bay, the more crabs there are to catch. click here to read the story 10:02

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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