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Thousands Of Mussels Live In This Humboldt Park Warehouse

November 1, 2017 Canada, National

In a nondescript Humboldt Park warehouse, thousands of mussels trucked in from Newfoundland are living out their final hours in an ocean-like environment designed to mimic a mollusk’s natural saltwater habitat. “No one wants to eat old seafood. We’re trying to make it fresher, safer and easier to distribute mussels locally and to a wider audience,” Chicago Wet Storage owner Guy Furman said during a recent tour of his inland facility, 3125 W. Chicago Ave. click here to read the story 13:02

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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