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Trove of salmon delight fisherman on Central Coast, consumers could see price drop

June 2, 2019 Pacific

“There’s a lot of smiling faces, the fellas who are fishing salmon, it’s a good thing to see,” Morro Bay Commercial Fishermen’s Organization Vice President Jeremiah O’Brien said.The Pacific Ocean from Avila Beach to Morro Bay is an underwater gold mine for salmon, O’Brien said,,, In the back room of Giovanni’s Fish Market, a man filleted a fresh-caught salmon to the persistent sound of a bell ringing non-stop to alert employees of new customers entering the store to buy fish. >Video, click to read<09:55

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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