Tag Archives: thousands of employees
All hail the king of tuna, Oregon’s prized catch
One of Oregon’s most valuable seafoods is more popular than ever, but its nickname may fool you: chicken of the sea. It’s albacore tuna, and it is a fish that is grounded in Oregon commercial fishing history that reaches back nearly a century ago. Back then, West Coast fishermen went far out to sea in search of the albacore, also known as “chicken of the sea.” Albacore tuna entered Oregon fish markets in the 1930s when Oregon ports from Coos Bay to Astoria were home to large fishing fleets, dozens of canneries and thousands of employees who processed the catch. While Oregon’s large-scale canneries are long gone, albacore fishing techniques haven’t changed much at all, according to Steve Fick of Fishhawk Fisheries. Video, more, >>CLICK TO READ<< 09:55
Trident seafood worker the first positive COVID-19 case in Dillingham
Dillingham has its first case of COVID-19. According to state data, the person is an out-of-state resident who works in the seafood industry. It’s the ninth case of an out-of-state resident testing positive for the disease, and it’s the fourth instance of someone testing positive who works in that industry. The state said in a news release that the individual is a seasonal worker for Trident Seafoods. Trident is arranging for that worker to leave the community today. That person is doing well and does not require hospitalization. Public health nurses have completed a contact investigation and report that no one at that quarantine site had any outside contacts. “They haven’t exposed the community because they haven’t been out in the community,” public health nurse Gina Carpenter said in the state’s news release. >click to read< 18:51
