ENGO recommends against consuming lobster over danger to whales

Seafood Watch, a program out of the Monterey Bay Aquarium, says entanglement in fishing gear is the leading cause of death of the critically endangered North Atlantic right whale population, and US and Canadian lobster fisheries aren’t doing enough to prevent it. Jennifer Dianto Kemmerly is vice president of global ocean conservation at the Aquarium. “We really want consumers and businesses to be aware of how dire the situation is,” Kemmerly said. Meanwhile, the international conservation group Oceana blamed the National Marine Fisheries Service for failing to update safeguards that would protect both right whales and lobster fisheries. To remove the red listing, it recommends using ropeless gear, expanding seasonal closures where whales are present, and improving transparency and monitoring of fishing vessels. >click to read< 18:11

One Response to ENGO recommends against consuming lobster over danger to whales

  1. Brick Wenzel says:

    The development of 17 million acres by the industrial offshore wind energy industry off of Maine is the greatest threat the endangered North Atlantic right whale will face. The Imminent destruction of the ecosystem will starve these gentle giants and force them into extinction.

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.