Sassy Seafood – Tuna From Boat to Belly

Teresa-and-Libbie-with-their-bountyFor Sassy Seafood, it’s all in the name. The homegrown company, started by two commerical fishing families, is gracious, flirtatious, energetic, wise, persistent, adventurous, and tenacious. Just over six years ago, Teresa Reeves and Libie Cain, two young mothers (who double as members of a commercial fishing fleet, boat owners and entrepreneurs) had a great idea. They joined forces to create wild, certified and sustainable micro-canned tuna that is caught fresh in the Pacific Ocean. Read the rest here  – visit Sassy Seafood here 12:23

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.