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Ocean Resource Privatization
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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet
NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?
While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here
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Ireland: Seals depleting salmon stocks?
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Buy-Low Foods removes all ‘red-listed’ seafood from shelves
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British fishermen tired of taking ‘scraps’ from Brussels are counting down the days to Brexit
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MPAs – DFO will stifle lucrative industry by stuffing fishermen into new eco-box
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Could this, like spot prawns, be our next local seafood success? The hake catch is six times the size for wild salmon.
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Sentencing reset for “Wild Alaskan” owner
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State, federal managers hear about Gulf of Alaska changes
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The Bristol Bay Run Summary For Sunday Shows No Harvest and Slowly Building Escapement
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This sucks – Fisherman loses $12,000 he saved for engagement ring
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Oregon Coastal Caucus still concerned about offshore wind
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