Daily Archives: April 26, 2024
Fisherman slammed to the ground by a police officer now ‘considering legal option’
The fisherman who was left with a broken hip after he participated in a blockade last month is now “considering legal options” against the Royal Newfoundland Constabulary (RNC), according to a report. Richard Martin, 52, was “slammed to the ground by a police officer,” according to a CBC report. The incident happened on March 20, when hundreds of seafood harvesters were blockading Confederation Building in St. John’s, preventing public service workers and politicians from accessing the sprawling complex. more, >>CLICK TO READ<< 15:17
It’s been a good season for Oregon’s Dungeness crab fleet with strong prices and four more months to go
Oregon’s 2024-24 commercial Dungeness crab season is proving quite successful five months into the season. Fishermen have hauled in 23.8 million pounds of crab so far, accounting for a catch valued at $88.9 million during a season that typically runs from December to August. Crabbers were paid $85 million in 2022-23 and $91.5 million in 2021-22, which was a record. Newport is the center of Oregon’s Dungeness crab fishery, which is the most valuable of all the coastal fisheries. Since the season’s Dec. 16 start, fishermen found crab and netted a good price for their efforts while shoppers caught a break at the market. The average price per pound paid to fishermen in December was $3.41, which translated to about $8 a pound to consumers. Photos, more, >>CLICK TO READ<< 12:48
Report portrays mixed picture of Alaska’s huge seafood industry
The report from the McKinley Research Group, titled The Economic Value of Alaska’s Seafood Industry, is the latest in a periodic series commissioned by the Alaska Seafood Marketing Institute. The total economic value of the Alaska seafood industry in 2021 and 2022 was $6 billion, slightly more than the $5.6 billion tallied in 2019, the last full year prior to the COVID-19 pandemic, according to the new report and the previous version published in 2022. Along with that good news, the McKinley Research Group’s report contains a warning about the industry’s economic future. The seafood industry, between harvesters, processors and managers, accounted for 48,000 jobs on average in 2021 and 2022, equivalent to 29,100 full-time positions, the report said. That is a reduction from the 62,200 total jobs in 2019, the equivalent of 37,400 full-time positions. more, >>CLICK TO READ<< 11:21
White shrimp Georgia’s official crustacean
Gov. Brian Kemp brought his bill-signing tour to Brunswick Thursday, signing a package of measures related to coastal issues. House Bill 1341 declares the white shrimp Georgia’s official crustacean. White shrimp account for 70% of the state’s annual shrimp harvest, Kemp told coastal Georgia political and business leaders during a ceremony at the state Department of Natural Resources Coastal Regional Headquarters. House Speaker Jon Burns said having an official state crustacean will help promote Georgia white shrimp to consumers at restaurants and grocery stores. “It’s a family business. It’s gone on in our state for generations,” said Burns, R-Newington. “We want to ensure the opportunity continues to exist in the future.” more, >>CLICK TO READ<< 10:21
The 100% Fish Project: More Than Just a Filet of Fish
Dave Naftzger found out about the 100% Fish Project entirely by accident. He was headed to Europe on a business trip, but first had a long layover in Iceland. So, he did some research to see what he could do while he was there. That’s when he came across a project where people had figured out how to use and sell almost 100% of every fish they caught, specifically Atlantic cod, Iceland’s most iconic fish. Dave is the executive director of the Conference of Great Lakes and St. Lawrence Governors and Premiers, an intergovernmental organization, and this caught his attention. He set up a meeting with the main guy, Thor Sigfusson. “Walked into his office, he had a fish skin, fish leather lamp,” said Dave. “And he had a table with all these different products that would be made from parts of the Icelandic cod that used to be put in landfill. It really was inspirational.” Photos, more, >>CLICK TO READ<< 08:46
Dockside Safety Exam Program – Coast Guard helps commercial fishermen ensure a safe catch
As the nation’s largest estuary, the Chesapeake Bay is a highly valued resource for more than 18 million people who live in its watershed. Producing about 500 million pounds of seafood each year, the Bay supports commercial and recreational fishing and creates one of the most economically significant regions of the Unites States. According to NOAA and the U.S. Bureau of Labor Statistics, commercial fishing is one of the country’s most dangerous occupations. “What we do for the local fishing community is support their workplace safety,” said Timothy Diehl, a Coast Guard vessel safety examiner from Sector Maryland-National Capital Region in Baltimore, Maryland. Most of Diehl’s workdays are spent traveling to area marinas where he meets with commercial fishing vessel operators and owners. Photos, more, >>CLICK TO READ<< 07:21
