San Diego: Casinos launch all-you-can-compete lobster wars

The claws are coming out. Lobster claws, that is. The latest battleground in the San Diego area’s cutthroat casino industry is the buffet, where all-you-can-eat lobster has become the weapon of choice to lure customers. The luxury crustacean has joined swanky new hotels, spas and pool complexes as ammunition in an expansion arms race, where an estimated $1 billion is currently being spent to enlarge and upgrade six of the region’s 10 casinos. “A lot of casinos locally have been doing it,,, click here to read the story 12:18

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