Daily Archives: August 19, 2017

Don Cuddy: Blue Harvest a major new presence among city fish houses

New Bedford is the top-grossing fishing port in the United States and has been since 1999; an enviable record and a tribute to the vision and expertise of all those involved in sustaining an industry that is constantly evolving. While industry momentum has not flagged, the players come and go as markets shift, regulations change and fish stocks rise or fall. Seafood processor Blue Harvest Fisheries is a big presence on the waterfront today yet the company was unknown in the city until relatively recently. So last week I had a chat with CEO and Acushnet native Jeff Davis, a 30-year veteran of the seafood industry, to learn more about Blue Harvest and all that they do. click here to read the story 20:06

A Global Fish War is Coming

Nearly two decades into the 21st Century, it has become clear the world has limited resources and the last area of expansion is the oceans. Battles over politics and ideologies may be supplanted by fights over resources as nations struggle for economic and food security. These new conflicts already have begun—over fish. The demand for fish as a protein source is increasing. The global population today is 7.5 billion people, and is expected to be 9.7 billion by 2050, with the largest growth coming in Africa and Asia. Fish consumption has increased from an average of 9.9 kilograms per person in the 1960s to 19.7 kilograms in 2013 with estimates for 2014 and 2015 above 20 kilograms. The ten most productive species are fully fished and demand continues to rise in regions generally with little governance and many disputed boundaries. click here to read the story 17:36

Unified command established in response to potential sinking of fishing vessel Akutan

The U.S. Coast Guard, the Alaska Department of Environmental Conservation and the city of Unalaska established a unified command in response to potential pollution from the fishing vessel Akutan near Unalaska, Alaska, Friday. Personnel from Coast Guard Sector Anchorage, the State of Alaska, the city of Unalaska and Resolve Marine Services, a salvage and repair company, are coordinating and overseeing the removal of environmental hazards, including anhydrous ammonia and various petroleum products onboard the fishing vessel Akutan. The unified command determined the steps taken by the vessel owner and operator as inadequate to prevent a potential pollution incident. The approximately 166-foot fishing vessel began transiting to Dutch Harbor from Bristol Bay earlier this month. Due to various mechanical issues the vessel anchored in Captains Bay where it remains, deteriorating. click here to read the press bulletin 12:36

$8 lobster boat sells to Beverly man

A lobster boat for sale for $8 in Essex has found a home with a Beverly resident. Larry Stepenuck, a Rockport lobsterman, decided to cast off his 25-year-old wooden vessel, the middle Amie, when he purchased a new Amie, built by Brad Story. The older lobster boat was set at a low price, he said, as long as the new owner promised to put it back in the water. Stepenuck found that person in Larry Tamilio. Stepenuck said he didn’t expect the boat to “jump out of the yard.” click here to read the story 11:22

Trap-tag counts lodged against Lower Keys fisherman

A Lower Keys lobster fisherman was arrested Thursday on counts of using unlicensed traps, the Florida Fish and Wildlife Conservation Commission reports. Jeromy Roy Homerston, 42, of Stock Island booked on 29 counts of using a trap without a state-issued tag, and two other conservation counts.  All the charges are misdemeanors. Homerston was later released pending court action. According to the FWC, Homerston was running the commercial boat Ol’ Skool that was stopped for catch inspection by state and federal marine officers aboard the patrol vessel Interceptor, working near the Eastern Sambos reef south of Key West. click here to read the story 11:07

Fish Stocks And Our Balance Of Payments

Our balance of payments is overly burdened by our consumption of seafood: We import approximately 90% of the seafood that we eat. Given our natural resources, we should be net exporters of seafood. The total value of edible and non-edible fishery imports in the United States was $35.8 billion in 2016. The total value of edible and non-edible exports was $21.3 billion. The imbalance does not imply only a shipment of dollars abroad. It also implies a number of jobs exported, a number of jobs that could be created in this country, were we not to import that much more seafood than we export.,,, The reason for the imbalance in our accounts with other nations is not due to lack of fish in our waters. Not to put too fine a point on it, the imbalance is due to rules and regulations imposed by our National Marine Fisheries Service (NMFS) that prevent our fishermen from catching fish. click here to read the article by Carmine Gorga 09:21

Big Shrimpin’ – White shrimp could be gold for locals

Dozens of local commercial fishermen are headed west this this weekend with the opening of Louisiana’s white shrimp season. The Mississippi shrimp season opened in June, but Louisiana has only been open for brown shrimp. Brown shrimp and white shrimp are different species of shrimp, but they both command similar prices, officials said.,, About two dozen local fishing boats set out from Bayou Caddy towards Louisiana on Friday and more cast off from others across the Gulf Coast. click here to read the story 08:47