Tag Archives: Northern Cod stock

Five things Steve Crocker told the standing committee on fisheries and oceans

2016-05-27-03-35-38-tel%20a09-10032016-minister%20steve-crockerProvincial Fisheries, Forestry and Agrifoods Minister Steve Crocker appeared before the House of Commons Standing Committee on Fisheries and Oceans this morning at the Sheraton Hotel, St John’s. His presentation was part of the committee’s study on the northern cod stock, which stretches from the Grand Banks to the south coast of Labrador.  Newfoundland and Labrador has an extremely small share of the current global cod market. Currently, the Newfoundland and Labrador cod fishery primarily produces single frozen fillets and portions in the form of loins and tails,,, The management of forage species such as caplin can be better integrated with the management objective for cod, and the impact of competitors and predators such as seals could also be considered,,, Read the rest here 13:11

Canadian Cod: The more things change, the more they stay the same.

I write this in response to some recent comments by a fisheries research scientist, Dr. George Rose, about the status of Northern Cod. Specifically, he said that we are a decade or so away from anything that would be a recovery. Let’s turn the clock back to the mid-1980s.  Inshore fish harvesters were telling fisheries scientists and managers and politicians that all was not well with the Northern Cod stock. Large cod were disappearing, historical migrations patterns,,, Read the rest here 09:23