Eating the Most Hated Fish on the Mississippi
The presence of silver carp in the Mississippi dates back to the 1960s, when scientists in Arkansas brought a few different species of Asian carp into the country to see if they might offer a chemical-free way to clean algae out of fish ponds. When funding for the experiment dried up, the fish were released to the waterways and swiftly began outcompeting local fish. Today Asian carp—mostly bighead, silver, and grass carp—make up 90 percent of the biomass in parts of the Ohio and Mississippi rivers.,, One of the biggest challenges for Fin, Schafer, and Two Rivers is finding enough fishermen. Commercial river fishing is a dwindling industry along many parts of the Mississippi and Ohio,,, >click to read<14:46
I’d fish em. The way we made nets in Florida before the net ban would catch em great
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