Daily Archives: February 11, 2019
Sustainability: a flawed concept for fisheries management?
The concept of sustainable fishing is well ingrained in marine conservation and marine governance. However, I argue that the concept is deeply flawed; ecologically, socially and economically. Sustainability is strongly related, both historically and currently, to maximum long-term economic exploitation of a system. Counter-intuitively, in fisheries, achieving this economic exploitation often relies on government subsidies. While many fish populations are not sustainably fished biologically, even ‘sustainably harvesting’ fish results in major ecological changes to marine systems. These changes create unknown damage to ecosystem processes, including carbon capture potential of the ocean. The spatial scale of commercial fishing processes can also lead to social and food security issues in local, coastal communities that rely on fish for dietary needs. A radical alternative proposal is provided to the current situation.,,, MSY, however, has been a mainstay of fisheries policy since the term was introduced in 1954 (Schaefer, 1954), and is covered in many basic ecological textbooks (e.g., Begon et al., 2006). The concept is simple: By Richard Stafford>click to read<21:13
Coast guard’s $227M ships rock ‘like crazy,’ making crews seasick, unable to work
Canada’s $227-million fleet of mid-shore coast guard vessels are rolling “like crazy” at sea, making crews seasick and keeping some ships in port during weather conditions where they should be able to operate, CBC News has learned. Canadian Coast Guard records and correspondence obtained under federal access to information legislation raise questions about the patrol vessels’ seagoing capability and reveal a two-year debate — still unresolved — on how to address the problem. At issue is the lack of stabilizer fins — blades that stick out from the hull to counteract the rolling motion of waves — on nine Hero class ships that were built by the Irving Shipyard in Halifax between 2010 and 2014. >click to read<19:03
Brazen thieves are pinching lobster from East Coast fishermen
As lobster fisherman Ken Wyatt rang in the new year with 40 friends in his sprawling shed, four kilometres away at the end of a winding, unlit dirt road, thieves in the tiny Nova Scotian fishing community of Port Medway positioned themselves for a heist. Unbeknownst to Wyatt, as he and his crew clinked beer bottles—and many others around the world feasted on lobster from these waters—thieves were pushing a small boat down a seaweed-covered slipway. The booty that night: 800 lb. of premium lobsters being stored out in the black, icy waters of the Atlantic. “They knew we were partying,” says Wyatt, 53. “They had balls to go down there. They scouted it out.” >click to read<16:12
FISH-NL questions whether complaints against Royal Greenland smokescreen to cover the fact local processors underpaying fishermen
The Federation of Independent Sea Harvesters of Newfoundland and Labrador (FISH-NL) questions whether the Dwight Ball government supports inshore harvesters being paid top dollar for their fish. “Local processors and buyers have been screaming bloody murder because Royal Greenland is paying harvesters more for their product — forcing them to increase their prices,” says Ryan Cleary, President of FISH-NL. “That tells us the minimum negotiated price is too low, and reinforces our stand that the province should open the door to outside buyers.” “It’s time for the provincial government and the FFAW-Unifor to say which side they’re on — with inshore harvesters and free enterprise, or against them.” >click to read< 14:54
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Somers introduces bill to help Stonington fishermen
State Sen. Heather Somers, R-18th District, has introduced a bill that she said Sunday would help Stonington fishermen stay afloat amid the sea of federal and state regulations that are hurting their businesses. The bill is scheduled to have a public hearing before the legislature’s Environment Committee on Friday. It would let Connecticut enter into agreements with bordering states to allow commercial fishermen from Connecticut to legally carry fish earmarked for one state into another state’s port without penalty — making the schedules and lives of fishermen economically and logistically easier. >click to read<08:18