Daily Archives: August 2, 2023
Flaws in Catch-Share System Frustrate Scallopers
Every year, regulators set a maximum number of pounds of scallops the entire small-boat fleet is allowed to catch. Each vessel owns or leases a share of that total, which determines how many pounds of scallops it can land that year. That share is called quota. Owning or leasing one percent in quota, for example, allows a vessel to take one percent of the total regulators set. Scallopers say the major flaw in this so-called catch-share system, which is also used in a handful of other federal fisheries, is that it requires them to pay huge fees every year to lease quota. It’s an expensive extra cost, they argue, that makes it especially hard to get into the business. “It’s a failed system,” said Damian Parkington of Wellfleet, owner of the F/V Roen Keil, “and it’s done a number on small business in coastal communities.” >click to read< 21:45
Bristol Bay drift permits drop in value
Just a few months ago, a permit for driftnet salmon in Bristol Bay went for over $225,000. There were many in that general price range late last fall. This month, the prices at permit brokerages show that some are being offered for as little as $140,000, more than a one-third drop in value. The price for commercial fishing permits goes up and down through time. In 2020, Bristol Bay drift permits could be found for between $170,000 and $180,000. Then they went up, and now they are down. >click to read< 19:43
In bluefin tuna, fisheries science is never neat
Pinchin’s eponymous kings are Atlantic bluefin tuna, marine predators that can weigh well over a thousand pounds, “imagine a grand piano shaped like a nuclear weapon,” as Pinchin puts it. Bluefin are extraordinary organisms: warm-blooded, keen-eyed, coated in pigment-producing cells that flash a rainbow of colors when the fish are hauled onto a boat. Pinchin excels at evoking her piscine subjects, whose sickle-shaped tails beat nearly as fast as a hummingbird’s wing. “To stand beside a just-landed giant bluefin, still slick from salt water, feels akin to standing beside a natural marvel like Niagara Falls or an erupting volcano,” writes Pinchin, a Nova Scotia-based science journalist. “There’s beauty, but also danger.” Her book isn’t just an ode to bluefin — it’s about humankind’s obsession with them, a fixation as old as our species. >click to read< 16:29
Food Fight: Offshore Wind a Risk to Cultural Fabric, Fishing Industry of LBI
Discussions about the impact of wind farms planned off the coast of New Jersey have been in the broad sense recently, but last week two commercial fishermen brought it home to Long Beach Island. “Our lives are on the line. We wonder whether we are going to pay our bills,” said Kirk O. Larson, who has spent more than five decades on the water as a commercial fisherman, while serving as Barnegat Light mayor for more than 30 years. “It’s not for lack of product. It’s for the brashness of these people from Europe to just come in and push us around, buy up all our fishery services people, who are quitting their jobs to go work for offshore wind companies. They are taking the best of the best.” >click to read< 12:32
Athearn Marine Agency Boat of the Week: 40′ Young Brothers Lobster Boat, 550HP John Deere Diesel
To review specifications, information, and 14 photos’, >click here<, To see all the boats in this series >click here< 11:36
Trident’s new processing plant in Unalaska will be the largest in North America
Trident Seafoods has begun building the first bunkhouses at its to-be processing plant in Unalaska’s Captains Bay, progressing on a timeline the seafood titan says would make it operational by 2027. The Aleutian Islands and Bering Sea region is home to some of the world’s most productive fishing grounds. It’s where most Alaska pollock comes from, the whitefish found in fish sticks and McDonald’s Filet-O-Fish sandwiches worldwide. And a lot of that fish is processed at the giant Trident Seafoods plant in Akutan. But aging infrastructure and decades of wear prompted the seafood company to plan a new facility. >click to read< 10:35
Capsized shrimp boat recovered from Okanagan Lake
The shrimp boat Travis Van Hill was working on the night he is presumed to have drowned is now out of Okanagan Lake. Crews were at Paddlewheel Park boat launch in Vernon Tuesday afternoon, dragging the formerly capsized boat out of the water. The boat has now been dry docked. Kim Van Hill, wife of the missing boat captain, says the boat will be taken away. It took two trucks to pull the vessel out of the water. Van Hill was not found on the boat when it was recovered. Some believed he had been caught in the netting pulled behind the boat, but when the netting was recovered, Van Hill was not among it. Video, >click to read< 09:47
Fall lobster fishers hoping for a prosperous season
“We always look forward to going fishing,” said Mark Arsenault, president of the Prince County Fishermen’s Association. “It’s a gamble, you look to see if you’ve got a winning hand or not.” While prices have been looking good in the lead up to the season that starts on Aug. 9, one concern on the minds of fishers is if there will be any more grid closures should any more North Atlantic Right Whales be spotted in the Gulf of St. Lawrence. “There’s an area that’s closed and it looks like it’s going to be closed until November,” said Mr Arsenault. “It’s deep water, from the 24/25 line to probably close to Miminegash. We’re trying to get a two week closure instead of a seasonal closure, but time will tell how that will go.” >click to read< 08:54
‘He was bigger than life’: Family of missing lobsterman plans memorial
The last day Tylar Michaud went out to haul and set his lobster traps near Petit Manan Point, a thick fog hugged the coast of Down East Maine. The routine was familiar for the 18-year-old fisherman from the small fishing village of Steuben. He grew up on the water learning how to catch lobster alongside his stepfather Bryant Kennedy, a fourth-generation lobsterman. But on July 21, something went wrong. That evening, Michaud’s boat, F/V Top Gun, was found still in gear, moving in a slow arc with no one aboard. An intense search began. Nearly two weeks later, it continues even as his family, friends and others in the close-knit fishing community acknowledge that he did not survive and start to celebrate the young man who made an impression on everyone he met. >click to read< 07:42
