Captain Dave Kubiak – fisherynation.com

Tag Archives: Captain Dave Kubiak

After a yearlong closure, Tanner crab season makes a comeback off Kodiak Island

January 15, 2022 International News, North Pacific

Dave Kubiak spent a recent rainy Thursday stacking the deck of his boat, the Laura Lee, with crab pots in preparation for Kodiak’s Tanner crab season. According to him, the night before the season is always exciting. “We’ll leave in sufficient time to get there and to go someplace and anchor up,” he said. “And then wait for the morning and then run out and get all nervous and jittery on the opener, which is silly, but we do.” Kubiak said that he got a nickel per pound for Tanner crabs back in the 60s. Due to low supply and high demand across the country, prices for this season, which opens Jan. 15, are much higher,,, >click to read< 09:20

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A night with Dave and Bear at Happy Jacks Saloon: The Last Morro Bay Fisherman’s Dive

March 1, 2020 National, Pacific

Dave hated me. Wanted to fight me. Wanted to kick my ass. Felt I upstaged and up-ended him in every way. He was the unofficial leader of the “Brew Crew,” a notorious pack of young fishermen and deck hands who, when they were in town, terrorized Happy Jack’s like wild west cowboys treeing a saloon after a long cattle drive.,,, Nobody else was saying anything. Fishermen love to see a good fight. So, as Dave bristled and continued challenging, berating and threatening me, I spied his at-least-100-pound Rottweiler, Bear,,, >click to read< 08:15

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Ocean Resource Privatization

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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