Ocean Resource Privatization
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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet
NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?
While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here
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Recent Posts
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North Carolina: New blue crab management plan in the works
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Former Senator Scott Brown to return to the political arena
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‘This place was cod’
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Obama’s moving closer to creating the world’s largest marine reserve — in Hawaii
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Obama administration takes step toward allowing Atlantic Ocean drilling
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County Council greenlights stricter rules for jellyfish companies
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Letter: Complex fisheries need experts like Rothschild – Roy Enoksen
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Rare fish with ‘feet’ caught off the west coast of Ireland
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Alaska lawmakers face down GMO salmon – Murkowski asks Alaskans to contact FDA during extended comments
JUNEAU EMPIRE. Genetically-modified salmon is nearing federal approval for human consumption and Alaska’s sate and federal lawmakers have taken up torches against what they refer to as “Frankenfish.” This tension is on more and more minds in the Lower 48 and Alaska as AquaBounty’s genetically modified AquAdvantage nears approval for the dinner plate. Read more
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