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Prices and catch were all positive in lobster fishing area 27

July 16, 2016 Canada

The 2016 lobster season was marked by good weather, good catches and good prices. “The price reached $8 early in the season and stayed there until the end,” said Alvin LeBlanc, a crewmember on the All Jacked Up out the Ballast Grounds in North Sydney. “It’s a pretty intense nine weeks, but this season’s been a good one.” Fishermen in area 27 from Bay St. Lawrence to Forchu set their traps May 14. Speculation was that the fishermen would get $6 a pound to start the season. Richard Gerrow, who has been fishing for more than 40 years, said the price started at $6 and just kept climbing. “Overall it was a pretty good season and it helped that the weather was good on most days.” Read the rest here 13:09

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The New England groundfish debacle (Part III): who or what is at fault? Nils E. Stolpe/FishNet

It took me a while to decide how to most accurately describe the situation that has been visited upon the New England fishing communities that are and since colonial times have been dependent on the groundfish fisheries.

NILS STOLPE: The New England groundfish debacle (Part IV): Is cutting back harvest really the answer?

While it’s a fact that’s hardly ever acknowledged, the assumption in fisheries management is that if the population of a stock of fish isn’t at some arbitrary level, it’s because of too much fishing. Hence the term “overfished.” Hence the mandated knee jerk reaction of the fisheries managers to not enough fish; cut back on fishing. What of other factors? They don’t count. It’s all about fishing, because fishing is all that the managers can control; it’s their Maslow’s Hammer. When it comes to the oceans it seems as if it’s about all that the industry connected mega-foundations that support the anti-fishing ENGOs with hundreds of millions of dollars a year in “donations” are interested in controlling. Read the article here

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