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“Eat the Invasives” – New catfish reg threatens watermen’s livelihood, Chesapeake Bay
Richard Turner Jr. maneuvered his Carolina Skiff around Gunston Cove in the Potomac River, then hoisted a hoop net out of the water that he’d left there hours ago. Inside wriggled a 12-pound blue catfish. These mustachioed menaces have been eating their way through the Potomac River and the rest of the Chesapeake Bay for the last decade. They can grow to 5 feet long and weigh up to 100 pounds while gobbling up other commercially valuable fish, such as menhaden and blue crabs. Turner and a growing number of fishermen are turning the tables on these invasive predators. Spurred on by a burgeoning market and the lack of any harvest limits, the blue catfish commercial fishery has taken off. But a new federal regulation could disrupt what many see as one of the most successful “eat the invasives” campaigns in the country. Under legislation passed by Congress years ago to protect Mississippi’s farmed catfish industry from foreign imports, sales of any type of catfish, including these wild-caught in the Chesapeake region, will be subject to inspection by the U.S. Department of Agriculture. The requirement takes full effect in September. continue reading the story here 11:51
